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Executive Chef
2 months ago
{"h2": "Job Summary
", "p": "We are seeking a highly skilled and experienced Kitchen Manager to join our team at The Grand Mehfil Inc.
", "ul": [{"li": "Establish and maintain high standards of food quality, presentation, and service
"}, {"li": "Supervise and coordinate the activities of kitchen staff, including chefs, cooks, and dishwashers
"}, {"li": "Train and develop kitchen staff to improve their skills and knowledge
"}, {"li": "Manage kitchen inventory, including ordering and receiving supplies
"}, {"li": "Maintain a clean and safe kitchen environment, adhering to health and safety regulations
"}, {"li": "Prepare and submit reports on kitchen operations, including sales, inventory, and labor costs
"}, {"li": "Collaborate with other departments, such as front-of-house and management, to ensure seamless service
"}], "h2": "Requirements
", "ul": [{"li": "Secondary (high) school graduation certificate
"}, {"li": "1 year to less than 2 years of experience in a kitchen management role
"}, {"li": "Excellent leadership and communication skills
"}, {"li": "Ability to work in a fast-paced environment
"}, {"li": "Knowledge of food safety and sanitation procedures
"}, {"li": "Ability to lift up to 25 pounds
"}], "h2": "What We Offer
", "ul": [{"li": "Competitive salary and benefits package
"}, {"li": "Opportunities for professional growth and development
"}, {"li": "Collaborative and dynamic work environment
"}, {"li": "Recognition and rewards for outstanding performance
"}]}