Restaurant Manager

2 months ago


Ottawa, Ontario, Canada 3 Brasseurs Full time
About 3 Brasseurs

3 Brasseurs is a dynamic company that prioritizes social responsibility and puts people at the heart of its decision-making process.

Job Description

We are seeking a highly motivated and enthusiastic individual to join our friendly team and share our passion for beer in a stimulating atmosphere.

Main Responsibilities
  • Ensure a safe work environment for all employees by monitoring certifications, training, and prevention plans.
  • Recruit, develop, and manage talent according to HR policies.
  • Engage employees in the company culture and mobilize them to achieve goals.
  • Ensure kitchen performance by enforcing quality, cleanliness, and compliance with standards.
  • Support the brewer and collaborate with the Brewery team to develop a culture of beer.
  • Manage administrative and operational tasks, such as petty cash, server disbursements, maintenance, and payroll.
  • Plan, implement, track, and adjust action plans to achieve restaurant goals.
Key Skills
  • Leadership: Ability to motivate staff and share vision and expectations effectively.
  • Results-oriented: Understanding of key performance indicators and their impact on the restaurant.
  • Time and priority management: Ability to prioritize tasks and delegate effectively.
  • Coaching: Development of employees through coaching and mentoring.
  • Versatility: Ability to adapt to different roles and situations.
  • Client orientation: Focus on providing extraordinary customer service.

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