Executive Chef Assistant

3 weeks ago

London, Ontario, Canada NOV.8 SUSHI GALORE Full time
Job Title: Executive Chef Assistant

NOV.8 SUSHI GALORE is seeking a highly skilled and experienced Executive Chef Assistant to join our team. As an Executive Chef Assistant, you will be responsible for maintaining records of food costs, consumption, sales, and inventory, creating new recipes, and preparing and cooking complete meals and specialty foods for events such as banquets.

Key Responsibilities:
  • Maintain accurate records of food costs, consumption, sales, and inventory.
  • Develop and implement new recipes to enhance our menu offerings.
  • Prepare and cook complete meals and specialty foods for events and banquets.
  • Supervise and coordinate the work of cooks and other kitchen staff.
  • Requisition food and kitchen supplies as needed.
  • Plan menus and ensure food meets quality standards.
  • Prepare dishes for customers with food allergies or intolerances.
Requirements:
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a related field.
  • Equivalent experience may be considered.
Work Environment:

As an Executive Chef Assistant, you will work in a fast-paced environment with tight deadlines and be required to handle heavy loads and work under pressure. You will be expected to maintain a high level of attention to detail and be able to work in a combination of sitting, standing, and walking.

Personal Suitability:
  • Leadership skills.
  • Dependability.
  • Efficient interpersonal skills.
  • Excellent oral communication skills.
  • Flexibility.
  • Initiative.
  • Organized.
  • Reliability.
  • Team player.
Work Terms:
  • Permanent.
  • Work Language: English.
  • Hours: 30 to 40 hours per week.

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