Executive Chef

6 days ago


Winnipeg, Manitoba, Canada CHICKEN CHEF FAMILY RESTAURANT REGENT Full time
Job Summary

We are seeking a skilled and experienced line cook to join our team at Chicken Chef Family Restaurant Regent. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards of quality and presentation.

Responsibilities
  • Determine food portion sizes and costs to ensure efficient food preparation and minimize waste.
  • Plan menus and estimate food requirements to meet customer demand and maintain inventory levels.
  • Prepare and cook a variety of dishes, including international cuisine, to meet the needs of our diverse customer base.
  • Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Order supplies and equipment as needed to maintain a well-stocked kitchen and ensure efficient food preparation.
  • Maintain accurate inventory records and ensure compliance with health and safety regulations.
  • Clean and maintain the kitchen and work areas to ensure a safe and healthy environment for staff and customers.
Requirements
  • 1 year to less than 2 years of experience in a similar role.
  • Ability to work in a fast-paced environment and maintain attention to detail.
  • Physical stamina to stand for extended periods and perform repetitive tasks.
  • Excellent communication and teamwork skills.
  • Ability to work under pressure and meet deadlines.
Benefits
  • Health care plan.
  • Permanent employment.
  • 35 to 40 hours per week.
  • English language.

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