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Culinary Specialist

2 months ago

King's Point, Canada ROYS PUB, DINING , MOTEL AND EVENT CENTRE Full time
Job Summary

We are seeking a skilled Culinary Specialist to join our team at ROYS PUB, DINING, MOTEL AND EVENT CENTRE. As a key member of our kitchen team, you will be responsible for preparing and cooking complete meals or individual dishes and foods, supervising kitchen staff and helpers, and maintaining a clean and organized kitchen environment.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods
  • Supervise kitchen staff and helpers
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations
Requirements
  • Education: No degree, certificate or diploma
  • Experience: Experience an asset
Work Environment

Our kitchen is a fast-paced environment where attention to detail and physical stamina are essential. You will be required to stand for extended periods and work under pressure to meet the demands of our busy restaurant.

Personal Qualities
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
Working Conditions

This is a permanent position with a 35 to 40 hour work week. You will be required to work in a physically demanding environment with repetitive tasks and standing for extended periods.