Food Preparation Supervisor

1 week ago


Nanaimo, British Columbia, Canada Carlos O'Bryans (Nanaimo) Full time
About the Role

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Carlos O'Bryans (Nanaimo). As a key member of our kitchen operations, you will be responsible for ensuring the highest standards of food quality, safety, and presentation.

Key Responsibilities
  • Food Preparation and Service: Prepare and cook complete meals or individual dishes and foods to meet the needs of our customers.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure they are clean, safe, and well-maintained.
  • Staff Training and Development: Train kitchen staff and helpers in preparation, cooking, and handling of food to ensure they have the skills and knowledge needed to perform their duties effectively.
  • Inventory Management: Order supplies and equipment to ensure that the kitchen is well-stocked and that inventory levels are maintained.
  • Team Leadership: Supervise kitchen staff and helpers to ensure that they are working efficiently and effectively.
  • Quality Control: Maintain inventory and records of food, supplies, and equipment to ensure that we are meeting the highest standards of quality and safety.
  • Cleanliness and Safety: Clean kitchen and work areas to ensure that they are safe and clean for staff and customers.
Requirements
  • Certifications: Hold a Workplace Hazardous Materials Information System (WHMIS) Certificate and a Food Safety Certificate.
  • Work Schedule: Work a regular schedule of 30 to 35 hours per week.
  • Language: Speak and write English fluently.

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