Food Preparation Manager

1 week ago


Nanaimo, British Columbia, Canada Paradise Indian Cuisine Inc. Full time
About the Role

We are seeking a highly skilled and experienced Culinary Team Member to join our team at Paradise Indian Cuisine Inc. as a Food Preparation Manager. This is a permanent position that requires a strong background in food preparation and kitchen management.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Special Diets: Prepare and cook special meals for patients as instructed by a dietitian or chef, taking into account any dietary restrictions or requirements.
  • Training and Development: Train kitchen staff and helpers in preparation, cooking, and handling of food, ensuring that they are equipped with the skills and knowledge to perform their duties effectively.
  • Kitchen Management: Supervise kitchen staff and helpers, ensuring that the kitchen is run efficiently and effectively, and that all tasks are completed to the highest standards.
  • Inventory and Records: Maintain accurate inventory and records of food, supplies, and equipment, ensuring that the kitchen is well-stocked and that all equipment is in good working order.
  • Cleaning and Maintenance: Clean the kitchen and work areas, ensuring that they are clean and hygienic at all times.
  • Work Environment: Work in a fast-paced kitchen environment, managing kitchen operations and ensuring that all tasks are completed to the highest standards.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Language: English.
  • Work Hours: 40 hours per week.


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