Assistant Chef
3 weeks ago
Location: Toronto, ON
**Salary**: $21.00 hr. 30 hr/wk
Willing to work: Day, Evening, Night, Weekends with flexible hours, Overtime
- Start date: 2023-05-15
Education
- Bachelor's degree or equivalent experience (3 years to less than 5 years)
Work site environment:
- Noisy
- Odours
- Hot
Work setting: Restaurant/Bar located in Urban area
**Responsibilities**:
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Requisition food and kitchen supplies
- Estimate food requirements and food and labour costs
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Supervision of 5-10 people
- Safe Food Handling certificate/Food Safety Certificate
- Experience and specialization: Canadian/Mexican Cuisine
- Bondable
Personal suitability:
- Dependability
- Efficient interpersonal skills
- Initiative
- Reliability
**Salary**: $21.00 per hour
Schedule:
- Day shift
- Evening shift
- Every Weekend
- Monday to Friday
- Night shift
Supplemental pay types:
- Overtime pay
Ability to commute/relocate:
- Toronto, ON: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 3 years (required)
Work Location: One location
Application deadline: 2023-04-03
Expected start date: 2023-05-15
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