Café Bar Manager

Aroma Espresso Bar Canada is a rapidly growing franchise focused on making amazing coffee and fresh, nutritious food to order. We are passionate about delivering our products and services with elevated standards. We are looking for someone to oversee the daily operations of the cafe with emphasis on staff training and culture, management of labor, cost of...

Aroma Espresso Bar Canada is a rapidly growing franchise focused on making amazing coffee and fresh, nutritious food to order. We are passionate about delivering our products and services with elevated standards. We are looking for someone to oversee the daily operations of the cafe with emphasis on staff training and culture, management of labor, cost of...

**Who We Are** Nestled in the heart of Regent Park & inspired by our community, Café ZUZU merges Janet Zuccarini’s passion for uniquely soulful hospitality with that of giving back & making a difference in our community. The multi-faceted ZUZU is home to a morning café with Italian pastry & time-honoured beverages, co-working spaces, retail selection &...

Café Manager **Duties**: - Oversee the day-to-day operations of the café, ensuring smooth and efficient service - Manage and train café staff, including hiring, scheduling, and performance evaluations - Develop and enforce standard operating procedures to maintain quality and consistency - Monitor inventory levels and place orders for food, beverages,...

**Position Overview**: As the Bar Manager at Prequel, you will be responsible for overseeing all aspects of our bar operations. You will work closely with our bartenders, staff, and management team to maintain the highest standards in cocktail preparation, customer service, and bar organization. Your leadership will play a pivotal role in shaping the...

About UsFitzrovia is a luxury real estate developer known for its high-end apartment buildings in the heart of the city. Our company prides itself on providing exceptional customer service and creating unique living experiences for our residents.Job SummaryWe are seeking a highly skilled Café Manager to oversee the day-to-day operations of our in-house...

**Summary**: **Key Responsibilities**: - Cocktail Development & Menu Planning: - Collaborate with mixologists and bartenders to create and regularly update the cocktail menu. - Keep abreast of current cocktail trends and innovative mixology techniques. **Staff Management**: - Recruit, train, and supervise mixologists to ensure consistency and...

*** Reporting to the General Manager at Lulu Bar, the Bar** **Manager contributes to all front of house operations specifically related to the bar and is responsible for several functions including but not limited to scheduling, inventory control, coordination of sales, guest services, budgeting, and employee training. Must have a constant presence in the...

**Bar Manager Job Description** **Job Summary**: The Bar Manager is responsible for the efficient and profitable operation of the bar establishment. This includes overseeing the staff, managing inventory, ensuring customer satisfaction, and maintaining a safe and welcoming environment. **Responsibilities**: 1. **Leadership and Team Management**: -...

**About the Role**: The Café Manager will work closely with, and report to the Senior Manager, Hospitality and lead a team of Baristas. This role will be responsible for overseeing the daily operations of the shops, promoting coffee and alcohol consumption by educating residents and guests, and assisting with the preparation and service of a variety of...

**About the Role**: The Café Manager will work closely with, and report to the Senior Manager, Hospitality and lead a team of Baristas. This role will be responsible for overseeing the daily operations of the shops, promoting coffee and alcohol consumption by educating residents and guests, and assisting with the preparation and service of a variety of...

**Job Summary** **Responsibilities**: - Manage all aspects of the café, including staff supervision, inventory management, and customer service - Ensure compliance with food safety regulations and maintain high standards of cleanliness - Develop and implement strategies to enhance the café's profitability and customer satisfaction - Train and mentor...

As a café manager, your primary responsibilities include covering daily operations, managing staff, ensuring excellent customer service, maintaining quality standards, and handling financial and administrative tasks. You are responsible for managing all aspects of the café, including operational efficiency, customer satisfaction, staff supervision,...

**Gigli Caffè** is an Italian family-owned, charming café' located in the busy intersection of Jane and Annette in Toronto's Baby Point neighbourhood. Gigli Caffè is a new stylist concept that combines coffee, wine bar, and music events! We offer a unique coffee selection, fresh croissants, sandwiches, salads, wine and cocktails. It is a busy, bright and...

As a café manager, your primary responsibilities include covering daily operations, managing staff, ensuring excellent customer service, maintaining quality standards, and handling financial and administrative tasks. You are responsible for managing all aspects of the café, including operational efficiency, customer satisfaction, staff supervision,...

**Gigli Caffè** is an Italian family-owned, charming café' located in the busy intersection of Jane and Annette in Toronto's Baby Point neighbourhood. Gigli Caffè is a new stylist concept that combines coffee, wine bar, and music events! We offer a unique coffee selection, fresh croissants, sandwiches, salads, wine and cocktails. It is a busy, bright and...

“Food and hospitality is what we breathe, execution is what we live for" LBB serves delicious dishes, with a focus on fresh, high-quality ingredients sourced from local Canadian farmers and producers. Our burgers are made from certified AAA Aged Angus beef. All protein offerings, including lobster, are hormone and antibiotic-free. Fresh lobster is brought...

**Position Summary**: As a café manager, your primary responsibilities include covering daily operations, managing staff, ensuring excellent customer service, maintaining quality standards, and handling financial and administrative tasks. You are responsible for managing all aspects of the café, including operational efficiency, customer satisfaction,...

WE DON’T JUST LOVE FOOD, WE LIVE IT The culmination of more than seventeen years of experience serving our communities, Chop offers handcrafted cuisine, signature cocktails, and enlightened hospitality. Enjoyed by guests at 17 locations across Canada. Executive Chef Stephen Clark delivers culinary adventures crafted with curiosity, experimentation, and a...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Train staff - Enforce provincial/territorial liquor legislation and regulations - Ensure health and safety regulations are followed - Negotiate with clients for catering or use of facilities - Address customers' complaints...