Fine Dining General Manager

6 months ago


Montréal, Canada Auberge du Pommier Full time

**Company Description** Toronto Location - Relocation Assistance Available.**

The original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. The restaurant exudes a quiet confidence, reflecting our commitment to culinary excellence and inspired service. Our cuisine is traditional French, with innovative North American influences, and our seasonal menus are elegant and genuine celebrations of fine food.

**What’s in it for you?**
- Competitive salary
- Paid vacation, sick, and personal days
- Gratuity sharing
- Health, Dental and Visions benefits with Enhanced Mental Health Coverage
- Discounted gym membership and Employee Assistance Program
- Group Life & Disability Insurance
- Management Uniform/ Clothing Reimbursement
- Monthly dining allowance for all O&B and Freehand locations
- 50% Dining Discount for all O&B and Freehand locations
- RRSP Matching
- Tuition Reimbursement

You will be part of an extraordinary and exciting company, heavily involved in many aspects of the restaurant including building and encouraging high performing teams, upholding our tried and true ( or Sought after set of systems and procedures) set of systems and procedures while working closely with your FOH and BOH Teams. You will be empowered to take ownership and help drive the O&B vision each day; continuing to set our restaurants apart while maintaining a warm, welcoming and rave worthy guest experience

**The Day to Day**:

- Manage and oversee the daily operations of the restaurant, lounge, and rooftop terrace; including staffing, security, and venue management.
- Possesses in-depth knowledge of all food and beverage menus within the building, with specialized attention to rave-worthy beverage program.
- Collaborate with the management team to curate a diverse and exciting lineup of DJs, live music, and special events.
- Your strong suit is building and maintaining relationships with guests, team members and senior management alike. You inspire the team to go above and beyond
- You’ve got a savvy business acumen and are able to report to the Director of Operations with accurate sales, invoicing, payroll, employee records and inventory management

**SOMMAIRE DU POSTE**

**FONCTIONS ET RESPONSABILITÉS PRINCIPALES**
- Réaliser les niveaux de service les plus élevés et dépasser quotidiennement les attentes rigoureuses des invités.
- Atteindre, de concert avec les équipes de gestion du personnel de service et de cuisine, les objectifs de ressources humaines en recrutant, sélectionnant, orientant, et en exécutant les tâches d'affectation, d'ordonnancement et de révision.
- Appliquer de manière efficace les politiques et procédures d'entreprise.
- Atteindre les objectifs opérationnels de tous les points de service en élaborant et en complétant des plans d'action, et en mettant en œuvre des normes de service, de qualité et de rendement.
- Travailler en étroite collaboration avec le service des réceptions et la salle à manger privée pour garantir le succès des opérations quotidiennes des réceptions privées.
- Régler les différends entre collègues de travail et/ou avec les invités par l'entremise du système de reprise du service, et apporter des changements au besoin.
- Assurer la liaison avec l'équipe de gestion de la cuisine afin de contrôler les coûts en surveillant les portions et les quantités de préparations, et en réduisant les pertes.
- Estimer la consommation de nourriture et de boissons, et passer les commandes auprès des fournisseurs.
- Tenir à jour le budget et les dossiers des employés.
- Préparer les fiches de paie et assurer un suivi des registres.
- Éviter les contestations judiciaires en se conformant à la législation gouvernementale et aux directives d'entreprise.
- Voir à l'entretien et à la réparation de l'équipement défectueux.
- Veiller au développement des gestionnaires et des employés par l'entremise de rencontres individuelles régulières, de formation, de mentorat et d'évaluations du rendement.
- Développer un environnement agréable et dynamique dans lequel les collègues travaillent en équipe.
- Soutenir la croissance et le chiffre d'affaires du restaurant en lançant des opérations de marketing.
- Passer régulièrement en revue les comptes de profits et pertes pour analyser les résultats financiers.

**Qualifications**
- You have progressive management experience within the hospitality industry; high-volume bar/lounge an asset.
- Strong understanding of fine dining restaurant service and the high standards that are demanded
- Strong wine and cocktail knowledge
- You appreciate working collaboratively with a team, recognizing we are stronger together
- You stay up to date on current nightlife trends, guest preferences, and competition to provide unique and engaging experiences.

**COMPÉTENCES DÉSIRÉES**
- Un minimum de 5 années d'expérience progressive dans le domaine de l


  • Fine Dining Server

    4 months ago


    Montréal, QC, Canada Dorsia Full time

    **Fine Dining Server for Dorsia** **Position**: Fine Dining Server **Location**: Montreal, QC **Company**: Dorsia **About Us**: Dorsia is a prestigious fine dining restaurant located in the historic district of Old Montreal. Renowned for its contemporary design, exquisite cuisine with French and Italian influences, and impeccable service, Dorsia is set to...


  • Montréal, Canada Oliver & Bonacini Full time

    **Toronto Location - Relocation Assistance Available.** You will be part of an extraordinary and exciting company, heavily involved in many aspects of the restaurant including building and encouraging high performing teams, upholding our tried and true ( or Sought after set of systems and procedures) set of systems and procedures while working closely with...


  • Montréal, Canada Ayla Full time

    We're on the lookout for a manager who embodies the spirit of **Ayla** - a haven of Mediterranean fine dining with a heart for warm, genuine hospitality. Our mission is to crack the list of Canada's top 100 restaurants. We foster an environment that’s as dedicated to authentic hospitality as it is to culinary brilliance, welcoming patrons with open arms....


  • Montréal, Canada DORSIA Full time

    We're on the lookout for a manager who embodies the spirit of **DORSIA** - a haven of fine dining with a heart for warm, genuine hospitality. Our mission is to crack the list of Canada's top 100 restaurants. With an award-winning wine list curated by a renowned sommelier, your leadership will be essential in creating an unparalleled dining experience. We...


  • Montréal, Canada Ayla Full time

    We're on the lookout for a manager who embodies the spirit of **Ayla** - a haven of Mediterranean fine dining with a heart for warm, genuine hospitality. Our mission is to crack the list of Canada's top 100 restaurants. We foster an environment that’s as dedicated to authentic hospitality as it is to culinary brilliance, welcoming patrons with open arms....

  • Dining Room Manager

    7 months ago


    Montréal, Canada Cogir Full time

    Every day, our team of enthusiasts makes a difference to residents. The relationship of “human for human” is at the heart of our approach and corporate philosophy. Furthermore, the success of our company is based on good teamwork between the different departments and on all the people who have joined the company for more than 25 years. **: The Coin...

  • General Manager

    2 months ago


    Montréal, QC, Canada Sodexo Live! Full time

    **Job Listing: General Manager - Future Business - Sports and Entertainment** At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here,...


  • Montréal, Canada La Panthère Verte Full time

    This is very much a "**HANDS ON" **type of job! **Responsibilities**: - **Leadership**: Provide strong leadership to the restaurant team, fostering a positive and collaborative work environment. - **Operations**: Oversee day-to-day operations, including staff scheduling, inventory management, and ensuring compliance with health and safety standards. -...


  • Montréal, Canada CUCINA Fine Foods Full time

    **About us** We are professional, agile, inclusive, and our goal is to source the best foods of Italy and Europe and share them with our discerning clients. Our work environment includes: - Modern office setting - Food provided - Modern office setting - Work-from-home days - Growth opportunities - Regular social events - Casual work attire - International...


  • Montréal, Canada CUCINA Fine Foods Full time

    **About us** We are professional, agile, inclusive, and our goal is to source the best foods of Italy and Europe and share them with our discerning clients. Our work environment includes: - Modern office setting - Food provided - Modern office setting - Work-from-home days - Growth opportunities - Regular social events - Casual work attire - International...


  • Montréal, Canada Restaurant L'osso Full time

    **À propos du restaurant L'osso**: Dirigé par le chef exécutif et copropriétaire Renato Ferrante (ancien chef exécutif et copropriétaire du restaurant DaVinci), le restaurant L'osso invite les clients à découvrir le goût d'une cuisine méditerranéenne raffinée dans un cadre accueillant et chaleureux. **Responsabilités**: - Accueillir les...

  • General Manager

    6 months ago


    Montréal, Canada Barranco Partners Full time

    **Responsibilities**: - Oversee day-to-day operations of the restaurant, including managing staff, handling customer inquiries and concerns, and ensuring a smooth dining experience. - Develop and implement strategies to drive business growth and increase profitability. - Create and enforce policies and procedures to maintain operational efficiency and...


  • Montréal, Canada Dorsia & Bowie Full time

    **Hôte/Hôtesse Principal(e) - Dorsia & Bowie** **Lieu**: Montréal **Type d'emploi**: Temps plein (**Mardi à Samedi**) **Date de début**: Immédiate **À propos de nous**: Le groupe Ryu est à la recherche d’un(e) **Hôte/Hôtesse Principal(e)** pour gérer les réservations, les plans de salle et les réservations de groupe dans deux des...


  • Montréal, Canada Dorsia Full time

    **Lieu**: Dorsia, Vieux-Montréal **À propos de nous**: Situé au cœur du Vieux-Montréal, Dorsia est un restaurant de fine cuisine prestigieux, réputé pour ses influences contemporaines, alliant cuisine italienne haut de gamme et plats français raffinés. Dirigé par le chef formé dans des cuisines étoilées Michelin, Miles Pundsack-Poe, Dorsia...

  • General Manager

    6 months ago


    Montréal, Canada Compass Group Full time

    You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

  • General Help

    4 months ago


    Montréal, QC, Canada Compass Group Full time

    **Working Title**:General Help **Employment Status**: Full-Time and Part-Time **Starting Hourly Rate**: 18,00 **Address**:4705 Rue Dobrin Montreal QC H4R 2P7 **New Hire Schedule**:6h00 a 14h30 le mardi, mercredi et jeudi (24 heures semaine) You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global...

  • General Help

    3 weeks ago


    Montréal, Canada Compass Group Full time

    **Working Title**:General Help **Employment Status**: Seasonal **Starting Hourly Rate**: 16.22 **Address**:7000 Rue Marie-Victorin, Rivière-des-Prairies - Pointe-aux-Trembles, QC H1G 6P4 Montreal QC H1G 6P4 **New Hire Schedule**:8:00 a.m. to 4:30 p.m. Monday to Friday You might not know our name, but you know where we are. That’s because Compass Group...


  • Montréal, Canada Dirty Dogs Full time

    Responsibilities: - Hiring and training staff - Managing schedules - Following payroll budgets - Managing inventory & monitoring trends - Maintaining quality of food, drinks and service - Payroll responsibilities - Oversee the daily operations of the front of house area, including the dining room, bar, and reception. - Ensure excellent customer service by...

  • General Manager

    7 months ago


    Montréal, Canada Marriott International, Inc Full time

    **Job Number** 24022897 **Job Category** Property Leadership **Location** Residence Inn Montreal Downtown, 2045 Rue Peel, Montreal, QC, Canada VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Functions as the primary strategic business leader of the property with responsibility...

  • General Manager

    2 weeks ago


    Montréal, Canada Compass Group Full time

    You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...