Pastry Chef
6 months ago
Education:
- Expérience:
**Education**:
- Secondary (high) school graduation certificate
**Work setting**:
- Catering firm
**Ranks of chefs**:
- Sous-chef
**Tasks**:
- Prepare and cook complete meals and specialty foods for events such as banquets
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Consult with clients regarding weddings, banquets and specialty functions
- Estimate food requirements and food and labour costs
- Plan menus and ensure food meets quality standards
**Experience**:
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 44 hours per week
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pastry chef
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pastry chef
7 months ago
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Pastry Chef
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Pastry Chef
6 months ago
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Pastry Sous Chef
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Pastry Chef
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Pastry Chef
7 months ago
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Pastry Chef
6 months ago
Toronto, Canada Meaty Meats Inc. Full timeAre you a talented and hard-working Pastry Chef looking for a new challenge and an opportunity to advance your career and showcase your skills? We are looking for a great Pastry Chef to join our dream team. This is an exciting opportunity for an enthusiastic, creative and driven individual to build out our offerings, share their knowledge and experience and...
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Pastry Chef
7 months ago
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