Executive Chef

**Executive Chef** **La Favorita Preston Restaurant** **Job Summary** La Favorita Preston is seeking an experienced and talented Executive Chef to lead our culinary team and elevate our dining experience to new heights. As the Executive Chef, you will be responsible for creating innovative menus, overseeing kitchen operations, managing the culinary team,...

With over 35 years of delighting guests in the heart of the Byward Market, the Blue Cactus Bar & Grill is now hiring for the role of Executive Chef. We are seeking an experienced Chef who is looking to be a part of a great team and lead a crew of skilled cooks for our upcoming summer season. We believe in creativity and being focused on our guests, our Chef...

Work Term: Permanent - Work Language: English - Hours: 30 hours per week - Education: College/CEGEP - Experience: 5 years or more - or equivalent experience **Work setting**: - Restaurant - Bar **Ranks of chefs**: - Executive chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data -...

**Executive Chef, CRAFT Beer Market, Ottawa, ON.** **Who We Are**: CRAFT Beer Market is all about fresh food, local beer, great people and good times. Our journey began when we opened our first location in Calgary in 2011, and since then, we have grown into 9 locations across Canada. We believe that bringing together a diversity of thoughts, perspectives,...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 36 to 44 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingFormal dining roomRestaurantUrban areaBarRanks of chefsExecutive chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques...

Work Term: PermanentWork Language: EnglishHours: 36 to 44 hours per weekEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingFormal dining roomRestaurantUrban areaBarRanks of chefsExecutive chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 36 to 44 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork settingFormal dining roomRestaurantUrban areaBarRanks of chefsExecutive chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques...

Work Term: PermanentWork Language: EnglishHours: 36 to 44 hours per weekEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingFormal dining roomRestaurantUrban areaBarRanks of chefsExecutive chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

Responsibilities: - Oversee all aspects of the kitchen and food preparation process - Create and develop innovative and high-quality menu items - Ensure that all food is prepared in accordance with food safety standards - Manage inventory and order supplies as needed - Train and supervise kitchen staff, including chefs, cooks, and other kitchen personnel -...

We are industry best! To be the best, we need the best. We need the best Executive Chef in the Industry. If you feel like you’d be a great fit at our Lord Elgin Hotel, we’d love for you to apply: **Job Types**: Full-time, Permanent **Salary**: $70,000.00-$85,000.00 per year Work Location: In person Application deadline: 2023-03-08

We are currently seeking a strong and reliable Executive Chef to oversee the culinary department, food production for restaurants, banquet functions and other outlets. Develop menus, food purchase specifications and recipes. Develop and monitor food and labour budget for the department. Maintain highest professionalism, food quality, and sanitations...

The Metcalfe Hotel delivers in Ottawa an understated luxury to world travelers by showcasing our rich building history and connecting to the current culture, community, and people that make Ottawa a lively 21st century capital city. Newly fully renovated and now part of the Gray Collection, our hotel is now entering a new era! The Executive Chef is...

The Clarendon, a staple in the vibrant Byward Market, is renowned for its innovative cocktail offerings paired with craft beers, and a menu that celebrates farm-to-table comfort food. As a beloved destination, The Clarendon prides itself on creating a warm, inviting atmosphere where guests can enjoy exceptional food and drink, friendly service, and a curated...

Work Term: PermanentWork Language: English or FrenchHours: 35 to 45 hours per weekEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 5 years or more or equivalent experienceAsset languagesSpanish; CastilianWork site environmentWet/dampNoisyOdoursHotCold/refrigeratedNon-smokingWork...

Durée de l'emploi: PermanentLangue de travail: Anglais ou FrançaisHeures de travail: 35 to 45 hours per weekEducation: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experienceAsset languagesSpanish; CastilianWork site...

Durée de l'emploi: PermanentLangue de travail: Anglais ou FrançaisHeures de travail: 35 to 45 hours per weekEducation: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experienceAsset languagesSpanish; CastilianWork site...

Executive Pastry Chef (Full-Time) Exceptional service and cuisine are hallmarks of the Fairmont Hotels & Resorts dining experience. As Executive Pastry Chef of the Chateau Laurier, you will create amenities for heads of state, custom desserts for celebrities, shepherd the desserts for the most prestigious galas in the capital, and create memories for...

**Job Overview**: Urban element is seeking an experienced hospitality professional to fill the role of Catering Chef. Our culinary mission is providing exceptional culinary experiences for all our guests, delivered upon by a team of good people. Urban element’s Catering Chef is responsible for all details associated with the kitchen organization,...

Join in Occo Kitchen & Bar's Management Team! We're looking for a motivated, organized individual to lead our Kitchen operation. We are looking for a Chef who is excited and passionate about the food and beverage industry and possess high culinary standards - Previous leadership experience in the culinary field required - Culinary diploma or equivalent...