Banquet Supervisor
1 week ago
Reporting to the Banquet / Catering Manager, t_he Banquet Supervisor_ is responsible for successfully planning, organizing, coordinating and executing all assigned functions within the Department, resulting in world class memorable events at the Royal Glenora Club.
**Job Duties include but are not limited to**:
- Scheduling and staffing of events
- Hiring and training of new staff members
- Continuous staff guidance and development
- Supervision and execution of events
- Preparation of invoices upon completion of events
- Responsible for Liquor Liabilities and Responsible Beverage Service
- Greeting & developing relationships with clients and reviewing details of contracts, discussing any changes/questions at the time of the event
- Ensuring all banquet equipment is properly maintained
- Ordering New linen and Organization of Linens
- Providing Food & Beverage Feedback from events and reporting
- Reporting banquet space damage and maintenance concerns
- Completion of Liquor Costs and Controls
- Ensure all storage rooms are well organized in a manner to best maintain the equipment
- Ensure that all fire exits and doorways are clear following all fire and safely requirements
- Setting a high standard of cleanliness and maintenance
- Ensuring banquet space in maintained in a perfect show condition
- Must have a good working knowledge of Audio Visual equipment setup
- Ensuring effective use of labour hours
**Job Types**: Permanent, Full-time
**Salary**: $18.00 per hour
**Benefits**:
- Dental care
- Disability insurance
- Extended health care
- On-site gym
- On-site parking
- Paid time off
- RRSP match
Schedule:
- Day shift
- Evening shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Edmonton, AB: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Restaurant supervisory: 2 years (required)
Licence/Certification:
- ProServe (required)
Work Location: One location
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