Restaurant Manager

3 weeks ago


Windsor, Canada Osmow's Shawarma Full time

**Job Summary**

**Responsibilities**
- Oversee daily restaurant operations, ensuring high standards of food quality and service.
- Manage and train staff, including hiring, interviewing, and scheduling shifts to maintain optimal staffing levels.
- Ensure compliance with health and safety regulations, including proper food handling practices.
- Monitor inventory levels and order supplies as needed to maintain efficient kitchen operations.
- Handle customer inquiries and complaints professionally to ensure satisfaction.
- Collaborate with kitchen staff to develop menus that meet customer preferences while maximizing profitability.
- Implement marketing strategies to promote the restaurant and attract new customers.
- Maintain accurate records of sales, expenses, and employee performance.

**Skills**
- Strong knowledge of food handling procedures and health regulations.
- Excellent hospitality skills with a focus on customer service excellence.
- Proven experience in restaurant management or a similar role within the hospitality industry.
- Familiarity with POS systems for efficient transaction processing.
- Ability to work collaboratively with kitchen staff and front-of-house teams.
- Strong organizational skills with attention to detail in managing operations.
- Experience in bartending is a plus but not required.

Join our team as we strive to create memorable dining experiences for our guests while providing a supportive environment for our staff.

**Job Types**: Full-time, Permanent

Pay: From $42,000.00 per year

Additional pay:

- Bonus pay

**Benefits**:

- Discounted or free food
- Store discount

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- On call
- Overtime
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Hospitality: 3 years (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person

Expected start date: 2025-01-10


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