Chef Manager

We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for a Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take a hands-on approach in focusing on team development, culinary expertise, safety...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

Chef On Call is a late-night gourmet delivery restaurant. We are expanding our front of house team looking to bring on customer service-oriented individuals to help us deliver the ultimate Chef experience. If you want to work as part of a fun team, value high quality food, love employee discounts, and are comfortable working late-night hours (2am / 4am...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take a hands-on approach in focusing on team development, culinary expertise, safety...

Chez Groupe Compass nous sommes une équipe diversifiée et passionnée qui s’assure d’offrir le meilleur service alimentaire qui soit et ce, dans tous les milieux qui demandent de fournir des repas sains, savoureux et réconfortants à travers le monde. Grâce à notre travail, les gens partagent bien plus qu’un repas! Nous sommes l’entreprise qui...

Our company is looking for a **REGIONAL SALES MANAGER WITH STRONG BACKGROUND IN THE KITCHEN/CHEF INDUSTRY.** The role is very competitive and unique to the industry. - Kitchen Manager/Head chef experience - Sales Role Experience - **MUST BE bilingual in French/English** The Regional Sales Manager is responsible for planning and execution of sales activities...

Chez You is the go to "_In House Culinary Experience Company"_. We are looking to add entrepreneur minded Chefs and extraordinary home cooks. Chez You takes all the stress out of the booking process for chefs and get you one step closer to becoming the center piece at the next dinner party in your area. Benefits of becoming a Chez You Chef: Leads and...

Wine bar in the old port of Montreal is seeking a talented and experienced Head Chef to lead our kitchen team. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, including menu creation, food preparation, staff management, and maintaining high standards of quality. If you have a passion for culinary excellence and...

Description de l'entreprise **QUI SOMMES-NOUS?** Nous servons des clients canadiens depuis plus de 75 ans. Les entreprises qui ont commencé de façon indépendante et qui forment maintenant Dexterra Group ont une expérience exceptionnelle en matière de soutien de l’infrastructure et de construction d’actifs qui jouent un rôle essentiel dans notre...

**Rejoignez notre équipe : Chef Exécutif chez Ayla** Êtes-vous prêt à façonner l'avenir culinaire de Montréal? Ayla, un restaurant méditerranéen dynamique, est à la recherche d'un Chef Exécutif avec une vision pour se classer parmi les 100 meilleurs au Canada. C'est votre chance de diriger une équipe dynamique et de définir les standards de la...

Ouvert en 1986, Mikado Laurier est l'un des pionniers de la cuisine japonaise haut de gamme ici à Montréal, offrant une combinaison de plats traditionnels et modernes. Dans le cadre de notre opération en pleine croissance, nous sommes enthousiastes à l'idée d'introduire une nouvelle vision pour notre restaurant, et nous assemblons une nouvelle équipe...

**Titre du poste**: Assistant Chef Maki **Description du poste**: **Responsabilités principales**: - Assister le chef dans la préparation de makis de haute qualité et d'autres spécialités de sushi. - S'assurer que tous les ingrédients sont frais, correctement stockés et prêts à être utilisés. - Maintenir un espace de travail propre, organisé et...

We are seeking a skilled Sushi Chef to join our team. As a cook at Nama Omakase, you will be responsible for preparing dishes in accordance with the Executive Chef and Head Chef’s vision **Duties**: - Prepare dishes including sushi rolls, sashimi, nigiri, hot & cold dishes - Ensure the quality and presentation of dishes - Maintain cleanliness and...

**Chef Exécutif - Ouverture d'un Restaurant Haut de Gamme** Beatrice Hospitality, le groupe derrière le Ristorante Beatrice et Améa Café, est heureux d'annoncer l'ouverture d'un nouveau restaurant haut de gamme au cœur de la ville en 2025. Nous recherchons un chef exécutif expérimenté et visionnaire pour diriger notre équipe culinaire dans cette...

Job Summary: **Responsibilities**: - Oversee the daily operations of the kitchen - Plan and create menus with the Executive Chef that meet quality standards - Train and supervise kitchen staff on food preparation and presentation - Ensure compliance with food safety regulations and quality standards - Manage inventory and control food costs - Collaborate...

*Job Summary* As a Head Chef, you will be responsible for overseeing the kitchen operations, managing the kitchen staff, and ensuring the quality and presentation of all dishes served. Your culinary expertise and leadership skills will be crucial in maintaining high standards of food preparation and service. *Duties* - Plan and direct food preparation and...