Restaurant and Food Service Manager

Host: Greeting customers is one of the most important part of the dining experience. One-year experience in a restaurant preferred, other experience with answering phones could suffice. Must have customer service on their resume and a friendly attitude. Needs to be comfortable and experienced in a fast-paced restaurant setting. - Open availability - Ability...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 35 hours per week - Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work site environment**: - Noisy - Odours - Hot **Work setting**: - Food service establishment - Restaurant **Tasks**: - Establish methods to meet work schedules -...

**Overview** **Responsibilities**: - Manage all aspects of the restaurant, including staff supervision, customer service, and financial performance - Ensure compliance with food safety regulations and maintain high standards of cleanliness - Interview, hire, train, and schedule employees - Oversee inventory management and ordering supplies - Develop and...

Education: - Expérience: **Education**: - College/CEGEP **Tasks**: - Modify food preparation methods and menu prices according to the restaurant budget - Set staff work schedules - Supervise staff - Determine type of services to be offered and implement operational procedures - Conduct performance reviews - Organize and maintain inventory - Ensure health...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to the...

**Bready is Seeking a Passionate Bar Manager to Join Our Dynamic Team!** Are you driven by a love for crafting exceptional coffee and dessert experiences? Do you thrive on leading a team and creating delicious drinks that keep our guests coming back for more? If so, we’d love to have you on board at Bready! By day, we’re a cozy bakery café, and by...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work setting**: - Food service establishment - On-site customer service - Restaurant - Hotel, motel, resort - ** Tasks**: - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Requisition food and kitchen supplies - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures -...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work site environment**: - Noisy - Wet/damp - Hot **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant - Catering firm **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train staff in...

Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months **Work setting**: - Restaurant - Urban area **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment -...

Pumpernickel's Store Manager Location: Vaughan - MONDAY TO FRIDAY 6:30 AM TO 3:00 PM We are currently seeking a highly motivated and experienced Store Manager to join our team. As the Store Manager, you will be responsible for managing all aspects of the restaurant to ensure exceptional customer service, product quality, and...

**Location: 8540 Jane St, Concord Ontario**: Posted date: November 08, 2024 **OVERALL OBJECTIVES**: As an integral member of the food and beverage team, your responsibility is to provide a consistent level of service excellence to the members and their guests, with an attentive approach and a positive attitude. **RESPONSIBILITIES**: - Provide fast and...

**JOB SUMMARY** Responsible for planning, organizing, directing, implementing and overseeing the effective operations of the Quality Assurance Department and Sanitation Department. The Quality Assurance Manager establishes and enforces programs which result in safe and quality product that conform to Canadian Government regulations, BRC Global Food Safety...

We are a small family owned Vietnamese Restaurant looking to hire full time or part time kitchen staff Kitchen Team Member **Duties**: - Assist in food preparation and cooking under the supervision of the kitchen manager - Follow recipes and portion control guidelines to ensure consistency in food quality - Maintain a clean and organized work area,...

Recipe Unlimited Corporation is Canada’s leading full service restaurant company. Home to such iconic brands as Swiss Chalet, Harvey’s, St.Hubert, The Keg, Montana’s, Kelseys, Pubs, Bier Markt, East Side Mario’s, Landing Group, New York Fries, the Burger’s Priest, The Pickle Barrel & Catering, State and Main, Elephant and Castle and Original...

**About The Food Bank of York Region** The Food Bank of York Region (FBYR) is a registered charitable organization committed to providing emergency food relief to people experiencing food insecurity and hunger. Our Food Bank is recognized as the food collection and distribution hub for York Region by the Regional Municipality of York, Feed Ontario and Food...

Harvey's is part of Recipe Unlimited Corporation. Recipe is Canada’s leading full service restaurant company and is home to such iconic brands as Harvey’s, St.Hubert, The Keg, Montana’s, Kelseys, The Burger’s Priest, Pubs, Bier Markt, East Side Mario’s, Landing Group, New York Fries, The Pickle Barrel & Catering, State and Main, Elephant and Castle...

**Location: 8540 Jane St, Concord Ontario**: Posted date: November 08, 2024 **OVERALL OBJECTIVES**: As an integral member of the food and beverage team, your responsibility is to provide a consistent level of service excellence to the guests, with an attentive approach and a positive attitude. **RESPONSIBILITIES**: - Provide fast and efficient service in...