Head Pastry Chef

Head Chef at The One Sixty Restaurant & Bar, Port Moody We’re hiring a Head Chef who loves food to lead our kitchen team in Port Moody. The One-Sixty is a restaurant and bar with a focus on wine and elevated casual dining. We’re looking for a skilled cook with attention to detail and costing; a seasoned professional with a passion to deliver high...

**Pastry Chef** **Sweet Art Bakery - Full Time** **Port Coquitlam, BC.** **Who are we?** We are a wholesale bakery and pastry company that started our family business in 2004. Sweet Art Bakery’s founder, James Kotobi, was trained at Le Cordon Bleu institute several decades ago when he lived in France. He had his Café in Paris that he and his wife...

Job Summary: **Responsibilities**: - Supervise kitchen staff and coordinate food preparation schedule - Ensure compliance with food safety and sanitation regulations - Maintain a clean and organized workspace - Monitor and control food/labour costs, in accordance with targets set by AGM and GM - Monitor inventory levels and depletions, ordering supplies as...

Job Title: Pastry Cook Job Summary: **Responsibilities**: - Prepare and bake a wide range of pastries, cakes, and desserts according to recipes - Decorate cakes and pastries with precision and creativity - Ensure compliance with food safety standards and regulations - Collaborate with the kitchen team to coordinate dessert orders - Maintain a clean and...

The Head Chef is responsible for leading, motivating and engaging the culinary team. He/she oversees all food preparation for the restaurant. The Head Chef is also accountable for ensuring maximum productivity and cost-effectiveness through food and labour costing initiatives. **Salary**: $40,000.00-$50,000.00 per year **Benefits**: - Dental care -...

Job SummaryWe are seeking a skilled Baker to prepare a variety of baked goods, including bread, pastries, and desserts, while maintaining high-quality standards.Key ResponsibilitiesPrepare doughs, batters, and other baked goods from scratch.Decorate and present pastries, cakes, and other desserts.Maintain a clean and organized kitchen workspace.Monitor...

Education: No degree, certificate or diploma - Experience: 5 years or more **Work setting**: - Restaurant **Ranks of chefs**: - Head chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other...

**Job Overview** **Duties** - Prepare and bake a variety of pastries, cakes, and desserts according to established recipes. - Decorate cakes and pastries with artistic flair, ensuring visual appeal for presentation. - Assist in the development of new dessert recipes and menu items. - Maintain cleanliness and organization of the kitchen workspace, adhering...

'''Job Overview:''' We are seeking a skilled and passionate individual to join our team as a Head Baker. As a head baker, you will play a crucial role in our kitchen, If you have a love for baking, enjoy working in a fast-paced environment, we we would love to hear from you. '''Duties:''' - Prepare and cook breads and pastries according to recipes and...

Responsible for the overall success of the daily kitchen operations. Demonstrates talents by personally performing tasks and leading staff. Works to constantly improve guest satisfaction while maximizing the financial performance. Responsibilities include and are not limited to: - Planning and directing preparation and culinary activities - Modifying menus...

Kettle Creek Inn is a family run business nestled in the heart of the bustling village of Port Stanley. The inn offers exceptional accommodation, dining and incredible hospitality. We strive to offer outstanding cuisine with an emphasis on fresh seasonal ingredients and menus. The restaurant is currently closed and undergoing a transformation which will...

Job Title: Head ChefWe are seeking an experienced Head Chef to oversee kitchen operations at Tim Hortons. The ideal candidate will have a strong background in food preparation, menu planning, and team management.About the JobThis is a full-time position that requires the Head Chef to work on-site at our location. As a key member of our team, you will be...

**Job Overview** We are seeking a skilled Baker to join our team. As a Baker, you will be responsible for preparing a variety of baked goods and pastries in a fast-paced kitchen environment. **Responsibilities**: - Bake a wide range of bread, pastries, and desserts - Decorate cakes and pastries as per customer requests - Package finished products for...

**Job Overview** We are seeking a skilled Baker to join our team. As a Baker, you will be responsible for preparing a variety of baked goods and pastries in a fast-paced kitchen environment. **Responsibilities**: - Bake a wide range of bread, pastries, and desserts - Decorate cakes and pastries as per customer requests - Package finished products for...

Job Summary We are seeking a talented and experienced Sous Chef to join our team at Saint St Grill. As a Sous Chef, you will assist the Head Chef in managing the kitchen operations and ensuring the highest quality of food preparation and service. This is an exciting opportunity for someone passionate about the culinary arts and looking to take their career...

IF YOU DO NOT LIVE IN ONTARIO, CA, PLEASE DO NOT WASTE MY TIME BY MESSAGING ME Job Summary:Join our team as a Baker and showcase your passion for baking in a dynamic culinary environment. We are looking for a skilled Baker who is enthusiastic about creating delicious baked goods. As a Baker, you will be responsible for preparing and baking a variety of...

**Company description** We are a family owned produce farm with an onsite farm market with bakery, cafe, fresh butcher shop and a wide range of other Ontario produce, preserves and more **Job description** Willowtree Farm is currently recruiting reliable, creative, and motivated bakers and pastry chefs. Are you looking for an opportunity to use your...

Reporting directly to the Head Chef, Assistant General Manager, owner and the Operations Manager. The Chef De Partie is responsible for assisting in preparing all menu items and food for the food and beverage department including events, restaurant, cafe and room service. Assists in the overall success of the daily kitchen operations. Demonstrates talents by...

Craft Brewery, looking to expand its kitchen. Looking for experienced, motivated individual who can bring creativity and knowledge of food and dining to the work place. Opportunity to for menu creations and special events. Must have restaurant experience, must be able to work in a fast paced environment, must have a willingness to colaborate and a postitive...

RÔLELe magasinier en chef de nuit est chargé d'assurer la bonne marche du magasin pendant les heures nocturnes. Il ou elle doit veiller à ce que tous les rayons soient bien approvisionnés, que les tablettes soient remplies et que les clients reçoivent un excellent service.Ce poste nécessite une personne dévouée qui peut travailler de manière...