Bar and Restaurant Staff
2 months ago
**Job Summary**
We are seeking enthusiastic and dedicated Bar Staff to join our dynamic teams across GTA. As a vital part of our hospitality environment, you will be responsible for providing exceptional customer service while preparing and serving beverages to our guests. This role requires a friendly demeanor, attention to detail, and the ability to work efficiently in a fast-paced setting.
**Responsibilities**
- Greet customers warmly and provide excellent service throughout their visit.
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.
- Maintain cleanliness and organization of the bar area, ensuring compliance with food safety standards.
- Operate the Point of Sale (POS) system accurately for order processing and cash handling.
- Assist in managing inventory, including ordering supplies and restocking as needed.
- Engage with customers to create a welcoming atmosphere, answering questions about menu items and drink specials.
- Collaborate with kitchen staff to ensure timely service of food orders when applicable.
- Adhere to all health and safety regulations while serving food and beverages.
**Qualifications**
- Previous experience in bartending or restaurant staff roles is preferred but not required.
- Strong customer service skills with a passion for helping others.
- Basic math skills for handling cash transactions and calculating totals.
- Familiarity with POS systems is a plus.
- Knowledge of food safety practices within the food industry is essential.
- Ability to work well under pressure in a busy environment while maintaining high standards of hospitality.
- Excellent communication skills and a friendly attitude towards guests and team members alike.
Join us in creating memorable experiences for our guests while working in an exciting bar atmosphere
**Job Types**: Full-time, Part-time
Pay: From $18.00 per hour
Expected hours: 20 - 40 per week
Additional pay:
- Bonus pay
- Tips
**Benefits**:
- Casual dress
- Discounted or free food
- Flexible schedule
Flexible language requirement:
- French not required
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed
**Experience**:
- serving: 1 year (preferred)
- Bartending: 1 year (preferred)
Work Location: In person
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