sous-chef
3 weeks ago
Overview Languages: English Education Other trades certificate or diploma Experience 3 years to less than 5 years On-site Requirements Work must be completed at the physical location. There is no option to work remotely. Responsibilities Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Requisition food and kitchen supplies Plan menus and ensure food meets quality standards Prepare dishes for customers with food allergies or intolerances Recruit and hire staff Supervise activities of sous-chefs, specialist chefs, chefs and cooks Train staff in preparation, cooking and handling of food Leading/instructing individuals Additional Information: Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Handling heavy loads Physically demanding Attention to detail Combination of sitting, standing, walking Standing for extended periods Bending, crouching, kneeling Personal suitability Leadership Dependability Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player Benefits On-site housing options Other benefits #J-18808-Ljbffr
-
sous-chef
4 days ago
Minden Hills, Canada We Cater Inc Full timeEducation: Other trades certificate or diplomaExperience: 3 years to less than 5 yearsTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of...
-
Elite Sous-Chef: Lead Kitchen for Banquets
3 weeks ago
Minden Hills, Canada Government of Canada - Central Full timeA governmental organization in Minden Hills, Ontario, seeks a skilled kitchen manager to oversee food operations. The ideal candidate will have at least 3 years of experience in a kitchen environment, demonstrating leadership and organizational capabilities. Responsibilities include managing staff, planning menus, maintaining inventory, and ensuring food...
-
line cook
2 weeks ago
Minden Hills, Canada Sandy Lane Resort Full timeEducation:Expérience:EducationSecondary (high) school graduation certificateWork settingHotel, motel, resortTasksCo-ordinate special eventsDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare...
-
supervisor, food services
2 weeks ago
Minden Hills, Canada Sandy Lane Resort Full timeEducation:Expérience:EducationSecondary (high) school graduation certificateWork settingHotel, motel, resortTasksEstablish methods to meet work schedulesRequisition food and kitchen suppliesSupervise and co-ordinate activities of staff who prepare and portion foodEstimate ingredient and supplies required for meal preparationHire food service staffEnsure...
-
Executive Chef
2 weeks ago
Halton Hills, Canada GolfNorth Full time**Hornby Glen Golf Course** **Location**:Halton Hills, Ontario, Canada **Department**:Hospitality **Reports To**:General Manager **Classification**:Full-Time **Summary**: The Executive Chef will be responsible for the supervision of all kitchen staff, and the food preparation and cooking activities of the golf course. The Executive Chef will be required to...
-
Sous Chef
21 hours ago
Emerald Hills Golf Club, Stouffville, Ontario, Canada ClubLink Full timeEmerald Hills Golf Club is HiringYou are an essential component to our pursuit of customer service excellence. Your main responsibilities will be the preparation and production of high quality food but your other duties will include continuous hands-on training of all kitchen team members, menu planning and recipe costing, as well as efficient purchasing,...
-
Specialty Foods Chef
22 hours ago
Minden, Canada We Cater Inc Full timeEducation: No degree, certificate or diploma - Experience: 3 years to less than 5 years **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Create new recipes - Prepare and cook meals or specialty foods - Prepare dishes for customers with food allergies or intolerances - Recruit and hire staff - Train staff in preparation,...
-
Line Cook
6 days ago
Minden, Canada The Mason Jar Full timeJob Start Date: ASAP We are seeking staff to build our summer team! We are seeking a skilled and passionate individual to join our dynamic food truck team as a Line Cook. As a Mason Jar Line Cook, you will be responsible for preparing and cooking menu items according to our recipes and high-quality standards. You will work directly with the Owner & Chef to...
-
Cook/dietary Aide
2 weeks ago
Minden, Canada Haliburton Highlands Health Services Full time: The Cook/Dietary Aide is responsible for food preparation and cooking of meals, according to the menu, and determining alternate menu items for therapeutic diets, shortages and resident preference. This position will prepare food and sort, utilize, discard and/or store leftovers according to HACCP. Dishing up meals, assisting with the delivery of trays to...
-
Casual Cook
4 days ago
Three Hills, Canada TOR Properties Full time**Casual Cook** **Compensation: $18.13/hr** **Why Work for Us?** Chateau Three Hills is a vibrant, supportive retirement residence located in the community of Three Hills, Alberta. Residents value the sense of security and comfort that comes with living in a safe place where their needs are always taken care of and where our skilled team of employees are...