Sous Chef

18 hours ago

Emerald Hills Golf Club Stouffville Ontario Canada ClubLink Full time

Emerald Hills Golf Club is Hiring

You are an essential component to our pursuit of customer service excellence. Your main responsibilities will be the preparation and production of high quality food but your other duties will include continuous hands-on training of all kitchen team members, menu planning and recipe costing, as well as efficient purchasing, receiving, food storage and inventory control procedures. 

Job responsibilities: 

  • This position will take the leadership role in preparation and production of all food requirements for our varied daily functions
  • Predominantly responsible for the leadership and guidance of a 4-5 person team responsible for preparing all food requirements and completing the daily cooking process for members and private functions
  • Responsible for organizing and providing all food items for the halfway house and beverage cart
  • Assist with the continuous hands-on training of all kitchen team members, focused on providing consistently high quality food and value
  • Assist with menu planning and recipe costing as required
  • Assist with the maintenance of efficient purchasing, receiving, food storage and inventory control procedures
  • Ensure all kitchen team members are correctly trained according to municipally approved food handling procedures
  • Achieve and maintain full compliance with all regulatory health and safety codes in food preparation areas
  • Complete all standard requirements of ClubLink health & safety training and maintain a strong work place health and safety environment
  • Actively participate in joint health and safety committee (JHSC) meetings
  • Complete certification on WHMIS policies and procedures
  • Excellent customer relations and service skills

Qualifications: 

  • Technical training at the highest level of culinary arts, supported by professional qualifications
  • Minimum of 3-5 years' experience in a wide variety of food & beverage operations, with a proven track record in similar high-class establishments (previous work experience in a comparable position will be an asset)
  • Proven performance with cost controls
  • Self motivated, innovative problem solver, with proven leadership and communication skills
  • Excellent customer relations and service skills

Additional Details: 

  • This is a full-time seasonal role. 
  • Must be able to work a variety of shifts including evenings and weekends. 

ClubLink is an equal opportunity employer committed to providing an inclusive workplace. Please contact if a workplace accommodation is needed throughout the selection process. Thank you for your interest in ClubLink.

  • Sous Chef

    14 hours ago

    Grandview Golf Club, Huntsville, Ontario, Canada ClubLink Full time

    Grandview Golf Club is HiringJoin the Grandview team for the 2026 golf season  As the Sous Chef you are an essential component to our pursuit of customer service excellence. Your main responsibilities will be the preparation and production of high quality food but your other duties will include continuous hands-on training of all kitchen team members,...

  • sous-chef

    3 weeks ago

    Minden Hills, Canada Government of Canada - Central Full time

    Overview Languages: English Education Other trades certificate or diploma Experience 3 years to less than 5 years On-site Requirements Work must be completed at the physical location. There is no option to work remotely. Responsibilities Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory...

  • Sous Chef

    2 weeks ago

    The Lake Joseph Club, Port Carling, Ontario, Canada ClubLink Full time

    The Lake Joseph Golf Club is HiringWe are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate is a strong leader with hands-on kitchen experience, a commitment to quality, and the ability to support daily operations while maintaining high culinary standards.As the Sous Chef you will be an essential component to our...

  • sous-chef

    4 days ago

    Minden Hills, Canada We Cater Inc Full time

    Education: Other trades certificate or diplomaExperience: 3 years to less than 5 yearsTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of...

  • Sous Chef

    4 days ago

    Toronto, Ontario, MVW, Canada MTCC Brand 2025 Full time

    Current OpportunitySous ChefDepartmentKitchenJob ClassificationCasual ABOUT THE MTCCLocated in the heart of downtown Toronto, the Metro Toronto Convention Centre (MTCC) is Canada's most successful convention and trade show facility. The MTCC welcomes approximately 1 million visitors each year, hosting a variety of events from meetings and conventions to...

  • Sous chef

    5 days ago

    , , Canada Immiland Canada Inc. Full time

    We are currently seeking talented Sous Chefs to join a renowned restaurant in Ontario. If you possess the skills and expertise required for this exciting opportunity, we encourage you to apply now to be able to contribute all his knowledge and cooking skills to the Canadian community. Responsibilities: Assist the chef as needed, especially during peak hours...

  • Sous chef

    5 days ago

    , , Canada Immiland Law Full time

    Overview We are currently seeking talented Sous Chef to join a renowned restaurant in Ontario. If you possess the skills and expertise required for this exciting opportunity, we encourage you to apply now to contribute your knowledge and cooking skills to the Canadian community. Responsibilities Assist the chef as needed, especially during peak hours Replace...

  • Sous Chef

    2 weeks ago

    Central Ontario, Canada JRoss Recruiters Full time

    ResponsibilitiesAssist the Executive Chef in menu planning, recipe development, and culinary creativity.Oversee and participate in the preparation and cooking of dishes, ensuring consistency and adherence to recipes and presentation standards.Train, mentor, and supervise kitchen staff to maintain a high level of performance and teamwork.Ensure the kitchen...

  • Sous Chef

    4 weeks ago

    Eastern Ontario, Canada Fulliant Full time

    Salary: Up to £33,000 per annum plus tipsStart Date: March 2025The Unicorn is looking for a Sous Chef with at least three years experience as a senior chef or above to work alongside our Head Chef.Working with a team of six chefs plus kitchen porters, you will be someone who can shine in their own right and at the same time be happy being a key part of the...

  • Sous-Chef

    5 days ago

    , , Canada Centre Vorlage Full time

    Department: Kitchen ·Type: Full-Time Seasonal ·Posted: 10/24/2025 Summary Centre Vorlage is seeking a dynamic and passionate Sous-Chef to support our culinary offerings alongside our Head Chef. The ideal candidate is creative, detail-oriented, and enthusiastic about mountain cuisine. You will assist in crafting seasonal menus, overseeing kitchen...