sous-chef
2 weeks ago
Overview Languages: English Education Other trades certificate or diploma Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Ranks of chefs Sous-chef Responsibilities Analyze operating costs and other data Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and presentation of food Prepare and cook complete meals and specialty foods for events such as banquets Supervise cooks and other kitchen staff Prepare and cook meals or specialty foods Prepare dishes for customers with food allergies or intolerances Recruit and hire staff Train staff in preparation, cooking and handling of food Supervision 5-10 people Credentials Cook Trade Certification Safe Food Handling certificate Workplace Hazardous Materials Information System (WHMIS) Certificate Food Safety Certificate Experience and specialization Italian cuisine Additional information Transportation/travel information Transportation/travel information Public transportation is not available Work conditions and physical capabilities Fast-paced environment Work under pressure Physically demanding Attention to detail Standing for extended periods Bending, crouching, kneeling Weight handling Between 45 and 60 kg (100-132 lbs) Personal suitability Leadership Dependability Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player Benefits Health care plan Other benefits Free parking available #J-18808-Ljbffr
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Jr. Sous Chef
4 weeks ago
Niagara-on-the-Lake, Canada Andrew Peller Limited Full timeAt Andrew Peller Limited (APL), our mission is to be Canada’s #1 branded wine and craft beverage company by delivering the perfect brand experience for every lifestyle and occasion.We are one of Canada's largest and oldest wine companies with a rich heritage in quality winemaking. We produce some of Canada's most recognized brands and offer our teammates a...
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Jr. Sous Chef
3 weeks ago
Niagara-on-the-Lake, Canada Andrew Peller Limited Full timeOverview Pastry Jr Sous Chef – Peller Estates, on the Andrew Peller Limited (APL) family of brands. The role focuses on pastry kitchen production, creating beautiful and delicious pastries, desserts and baked goods that enhance the guest experience. You will have an opportunity to create menus and work with the leadership team at...
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Junior Pastry Sous Chef — Create Desserts
3 weeks ago
Niagara-on-the-Lake, Canada Andrew Peller Limited Full timeA renowned winery in Niagara-on-the-Lake is seeking a Pastry Jr Sous Chef to manage kitchen production and create exquisite pastries and desserts. The ideal candidate will collaborate with a leadership team and develop their culinary skills in an inspiring environment. Previous experience in pastry production is preferred. This is a full-time position with...
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Junior Pastry Sous Chef — Create Desserts
4 weeks ago
Niagara-on-the-Lake, Canada Andrew Peller Limited Full timeA renowned winery in Niagara-on-the-Lake is seeking a Pastry Jr Sous Chef to manage kitchen production and create exquisite pastries and desserts. The ideal candidate will collaborate with a leadership team and develop their culinary skills in an inspiring environment. Previous experience in pastry production is preferred. This is a full-time position with...
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Specialist Chef
1 week ago
Niagara-on-the-Lake, Canada NGA SQUARED Inc. Full timeEducation: No degree, certificate or diploma - Experience: 5 years or more **Work setting**: - Formal dining room - Restaurant - Bar **Ranks of chefs**: - Head chef - Chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of...
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sous-chef
4 weeks ago
Niagara Falls, Canada Government of Canada - Central Full timeOverviewLanguages: EnglishEducationCollege/CEGEPExperience3 years to less than 5 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.Work site environmentNon-smokingWork settingFormal dining roomStaff accommodation availableRestaurantRanks of chefsSous-chefResponsibilitiesEstimate amount and costs of supplies and...
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sous-chef
2 weeks ago
Niagara Falls, Canada Government of Canada - Central Full timeOverviewLanguages: EnglishEducationCollege/CEGEPExperience3 years to less than 5 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.Work site environmentNon-smokingWork settingFormal dining roomStaff accommodation availableRestaurantRanks of chefsSous-chefResponsibilitiesEstimate amount and costs of supplies and...
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Sous Chef
7 days ago
Carp, ON, Canada Ridge Rock Brewing Company Full time $44,000 - $55,000 per yearWe're seeking a talented and motivated Sous Chef to join the BOH team at Ridge Rock Brewing Company. Located in the heart of Carp, we're known for our craft beer, great food, and genuine hospitality.As Sous Chef, you'll work closely with our Head Chef and management team to deliver high-quality, consistent dishes that reflect our craft and creativity. You'll...
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Sous Chef
2 weeks ago
St. Catharines, ON LR L, Canada Parkway Social & Ostin's Full time $45,000 - $65,000 per yearHeart of Niagara HotelsJob Title: Sous ChefDepartment: Food & BeverageIndustry: HospitalityLocation: St. Catharines, ONPosition Type: Full-TimeReports to: Executive Chef, Executive Sous ChefCompany DescriptionHeart of Niagara is one of the region's largest employers, specializing in hospitality management. The company features a diverse collection of hotels,...
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Sous Chef
2 days ago
Etobicoke, ON, Canada TIS Dining Inc. Full timeOverviewWe are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will play a vital role in supporting the Head Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining a positive work environment. This position requires a blend of culinary expertise, leadership abilities, and a...