Banquet Chef: Lead High-Impact Event Menus

Overview The Banquet Chef is responsible for overseeing the daily operations of Banquet offerings. The Banquet Chef works with and under the direction of the Head Chef and assists in the supervision of the kitchen in the absence of the Head Chef. Responsibilities - Manage, plan and supervise the daily operation of the banquet kitchen and support in other...

**Position Summary**: Incumbent will be responsible for assisting in the overall success of the Banquet Department by executing strategies for service goals and by employing leadership and management skills effect. Incumbent will ensure adherence to the Company’s policies and procedures, motivate and lead by example and support Great Canadian’s learning...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - or equivalent experience - ** Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Instruct cooks in preparation, cooking, garnishing and...

**Job title**:Event Operations Manager (Banquets Manager) **Job Status**:Full-time, 15 month - Maternity Leave Position **Signing Bonus**:$500 ($200 on joining + $300 after completing probation) **Wage**:$70,000 per annum **Summary of Position**: The Event Operations Manager is responsible for overseeing the Banquet department. The Event Operations...

**Head Banquet/Camp Chef - ISLAND RESIDENTS ONLY PLEASE** We are dedicated to creating an environment that nurtures the human spirit, promotes independence, dignity and quality of life - for our Residents and our team. We are looking for a seasoned Head Chef who has experience camp or banquet dining. "There is no love sincerer than the love of food", a love...

**About the Job** **Head Banquet/Camp Chef - ISLAND RESIDENTS** We are dedicated to creating an environment that nurtures the human spirit, promotes independence, dignity and quality of life - for our Residents and our team. We are looking for a seasoned Head Chef who has experience camp or banquet dining. "There is no love sincerer than the love of food", a...

**Work setting**: - Restaurant **Ranks of chefs**: - Pastry chef **Tasks**: - Create new recipes - Prepare and cook complete meals and specialty foods for events such as banquets - Prepare and cook food on a regular basis, or for special guests or functions - Prepare and cook meals or specialty foods - Requisition food and kitchen supplies - Estimate...

**About us.** **Brentwood Bay Resort** is a luxury boutique property that is unlike any other hotel or resort in the Greater Victoria area. We believe in doing more than serving delicious meals, providing relaxing spa treatments, and welcoming guests to our beautiful oceanfront suites. We believe in providing a truly special guest experience and supporting...

**Job Title: Chef Tournant** **Job Status: Permanent, Full Time** **Joining Bonus**:$500 ($200 on joining + $300 after completing probation) **Wage: $70,000 per annum** **Summary of Position**: The Chef Tournant at Inn at Laurel Point is responsible for covering daily tasks of Restaurant Chef and Banquet Chef in their absence. The Chef Tournant works...

**Who we are** The Westin Bear Mountain Resort & Spa in Victoria is a luxurious 5-star hotel with 91 rooms, a restaurant, a bar and lounge area, a 300-person ballroom, and conference facilities. The hotel is part of the Westin brand, which falls under the Marriott umbrella. The hotel also features a state-of-the-art spa and serenity...