Banquet Chef

Overview The Banquet Chef is responsible for overseeing the daily operations of Banquet offerings. The Banquet Chef works with and under the direction of the Head Chef and assists in the supervision of the kitchen in the absence of the Head Chef. Responsibilities - Manage, plan and supervise the daily operation of the banquet kitchen and support in other...

**About the Job** **Head Banquet/Camp Chef - ISLAND RESIDENTS** We are dedicated to creating an environment that nurtures the human spirit, promotes independence, dignity and quality of life - for our Residents and our team. We are looking for a seasoned Head Chef who has experience camp or banquet dining. "There is no love sincerer than the love of food", a...

A prestigious hotel in Victoria is seeking an experienced Banquet Chef to manage banquet kitchen operations. You will provide leadership to the culinary team, develop innovative menus, and ensure exceptional guest experiences. The ideal candidate possesses Red Seal Certification, strong managerial skills, and at least 5 years of experience. Flexibility for...

**Who we are** The Westin Bear Mountain Resort & Spa in Victoria is a luxurious 5-star hotel with 91 rooms, a restaurant, a bar and lounge area, a 300-person ballroom, and conference facilities. The hotel is part of the Westin brand, which falls under the Marriott umbrella. The hotel also features a state-of-the-art spa and serenity...

**Position Summary**: Incumbent will be responsible for assisting in the overall success of the Banquet Department by executing strategies for service goals and by employing leadership and management skills effect. Incumbent will ensure adherence to the Company’s policies and procedures, motivate and lead by example and support Great Canadian’s learning...

**Job Title: Chef Tournant** **Job Status: Permanent, Full Time** **Joining Bonus**:$500 ($200 on joining + $300 after completing probation) **Wage: $70,000 per annum** **Summary of Position**: The Chef Tournant at Inn at Laurel Point is responsible for covering daily tasks of Restaurant Chef and Banquet Chef in their absence. The Chef Tournant works...

**Work setting**: - Restaurant **Ranks of chefs**: - Pastry chef **Tasks**: - Create new recipes - Prepare and cook complete meals and specialty foods for events such as banquets - Prepare and cook food on a regular basis, or for special guests or functions - Prepare and cook meals or specialty foods - Requisition food and kitchen supplies - Estimate...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - or equivalent experience - ** Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Instruct cooks in preparation, cooking, garnishing and...

**Additional Information**Delta Victoria, Full Time Permanent, Pay: $21.39/hour **Job Number**25084035 **Job Category**Food and Beverage & Culinary **Location**Delta Hotels Victoria Ocean Pointe Resort, 100 Harbour Road, Victoria, BC, Canada, V9A 0G1 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Communicate service needs...

**Additional Information** Pay : $18.64 - $20.60 per hour **Job Number** 23020261 **Job Category** Food and Beverage & Culinary **Location** Delta Hotels Victoria Ocean Pointe Resort, 100 Harbour Road, Victoria, BC, Canada VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management **JOB...