restaurant assistant manager

6 months ago


Sylvan Lake, Canada DAYS INN BY WYNDHAM SYLVAN LAKE Full time
  • Education: College/CEGEP
  • Experience: 2 years to less than 3 yearsTasks
  • Monitor staff performance
  • Plan and organize daily operations
  • Set staff work schedules
  • Determine type of services to be offered and implement operational procedures
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Provide customer service
  • Plan, organize, direct, control and evaluate daily operationsWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressurePersonal suitability
  • Efficient interpersonal skills
  • Organized
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 to 40 hours per week

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