Executive Chef

Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 5 years or more Work site environment Noisy Odours Hot Cold/refrigerated Work setting Willing to relocate Ranks of chefs Executive chef Responsibilities Tasks Maintain records of food costs, consumption, sales and inventory ...

Education:Requirement: High school diplomaExperience: 5+ yearsWork Environment:NoisyStrong odorsHot temperaturesCold/refrigerated conditionsWork Setting:Open to relocation if necessaryChef Roles:Executive chefResponsibilities:Maintain records of food costs, consumption, sales, and inventoryAnalyze operating expenses and dataShow new cooking techniques and...

We are looking for enthusiastic and experienced Chefs to lead our culinary teams towards continued success in this ever-evolving industry. As a Sous Chef, you will have the opportunity to learn from established Chefs to lead the culinary operations in our restaurants, including developing leaders and team members, creating atmosphere, and ensuring...

Glen Abbey Golf Club is HiringReporting to Executive Chef, you will be responsible for the preparation of the menu items and supervision of staff in the absence of the Sous Chef or Executive Chef.RESPONSIBILITIES Direct and participate in the preparation of menu items Stock and organize the workstation Prepare soups, stocks, and dressings Ensures levels of...

Wage will start at $20/h. Will be negotiable depending on skills/experience. As you grow and move forward with us, there will be many opportunities to discuss raises and bonuses.You will be responsible for assisting in the production of the mise en place of pastries, desserts and assembling/decorating/stocking the display case.Assisting in organizing and...

Cogir Senior Living manages retirement residences across the country. We offer a range of senior living options including independent living, assisted living and memory care. Embrace the role of Culinary Manager and become a values-driven leader adept at managing our culinary and dining department. Your adept management style will motivate your team,...

We are looking for a Kitchen Supervisor to join our Healthy Planet family Healthy Planet Kitchen is an in-store kitchen concept that aims to provide real, delicious, fresh food to our communities through the convenience of a quality chef-created menu. The menu consists of soups & salads, sandwiches & wraps, bowls, pizza's, cold press juices & smoothies,...

Line Cook Job DescriptionKerr Street Cafe is on the hunt for experienced Line Cooks to join our talented team.We're a fun and trendy upscale Cafe in Oakville's Kerr Village serving breakfast/brunch/lunch, catering to the GTA and Muskoka with private/custom catering, but also have an online store with handmade small batch pre-made meals, proteins and...

Company Overview:Capitan Job Description: Managing the setup of events Running the floor and coordinating the food and drink service by liaising with the kitchen and service staff Monitoring the inventory of supplies, equipment, and furniture Tending to guests' requests, questions, and complaints. Welcoming guests upon their arrival and assisting them with...

STATE & MAIN KITCHEN AND BARState & Main is an upscale, casual dining brand with locations across Canada. Our warm, energetic restaurants offer approachable elevated comfort foods, paired with craft cocktails and a broad range of wines. Our team shares a passion for delivering a quality experience to our guests. If you're a hardworking, fun-loving person who...

XII - OLD FASHIONED RESTAURANTLINE COOKWHO WE ARELocated in downtown Oakville, XII - Old Fashioned Restaurant is a new and exciting concept taking Old Oakville by storm. Starring a simple à la carte menu of 'Nothing but the Best' steak cuts, fresh seafood and local favourites and paired with classic libations and a star-studded wine list.While dining the...

GO Graduate Marketing Rotation:Who We AreEssity is a global leader in health and hygiene with our corporate headquarters in Stockholm, Sweden, and North American headquarters in Philadelphia, PA. We are a multi-billion-dollar company that is committed to breaking barriers to well-being. Essity does this through innovative brands in the areas of Professional...

**Job Profile**: The Executive Chef is responsible for the successful culinary operations of the OE Banquet Hall and Conference Centre. This position will provide expertise in cooking, menu writing and development, and best practices concerning food preparation and kitchen hygiene. The Executive Chef assists in the improvement of the overall guest dining...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate - or equivalent experience **Work site environment**: - Noisy - Odours - Hot - Cold/refrigerated **Work setting**: - Willing to relocate **Ranks of chefs**: - Executive chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze...

Education: Secondary (high) school graduation certificate - Experience: 5 years or more - or equivalent experience **Work site environment**: - Noisy - Odours - Hot - Cold/refrigerated **Work setting**: - Willing to relocate **Ranks of chefs**: - Executive chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze...

**Job Profile**: The Executive Chef is responsible for the successful culinary operations of the OE Banquet Hall and Conference Centre. This position will provide expertise in cooking, menu writing and development, and best practices concerning food preparation and kitchen hygiene. The Executive Chef assists in the improvement of the overall guest dining...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate - or equivalent experience **Work site environment**: - Noisy - Odours - Hot - Cold/refrigerated **Work setting**: - Willing to relocate **Ranks of chefs**: - Executive chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze...

Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 5 years or more Work site environment Noisy Odours Hot Cold/refrigerated Work setting Willing to relocate Ranks of chefs Executive chef Responsibilities Tasks Maintain records of food costs, consumption,...

Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 5 years or more Work site environment Noisy Odours Hot Cold/refrigerated Work setting Willing to relocate Ranks of chefs Executive chef Responsibilities Tasks Maintain records of food costs, consumption,...

Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 5 years or more Work site environment Noisy Odours Hot Cold/refrigerated Work setting Willing to relocate Ranks of chefs Executive chef Responsibilities Tasks Maintain records of food costs, consumption,...

Education: Secondary (high) school graduation certificateExperience: 5 years or more or equivalent experienceWork site environmentNoisyOdoursHotCold/refrigeratedWork settingWilling to relocateRanks of chefsExecutive chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking...

Education: Secondary (high) school graduation certificateExperience: 5 years or more or equivalent experienceWork site environmentNoisyOdoursHotCold/refrigeratedWork settingWilling to relocateRanks of chefsExecutive chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentNoisyOdoursHotCold/refrigeratedWork settingWilling to relocateRanks of chefsExecutive chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and...

**EXECUTIVE CHEF** **Position summary**: - Responsible for the consistent preparation of company cuisine of the highest quality, presentation and flavour for the Events, banquets and other food facilities, resulting in outstanding guest satisfaction. - Additionally responsible for the smooth running of the kitchen and managing areas of profit, stock,...

**EXECUTIVE CHEF** **Position Summary**: - Responsible for the consistent preparation of company cuisine of the highest quality, presentation and flavour for the Events, banquets and other food facilities, resulting in outstanding guest satisfaction. - Additionally responsible for the smooth running of the kitchen and managing areas of profit, stock,...

Job Summary:7 enoteca is seeking a talented and experienced Sous Chef to join our culinary team. The Sous Chef will assist the Head Chef in overseeing the kitchen operations, ensuring high-quality food production, and maintaining a safe and efficient working environment. Duties:- Assist in menu planning, food preparation, and execution of dishes- Ensure...

Job Summary:7 enoteca is seeking a talented and experienced Sous Chef to join our culinary team. The Sous Chef will assist the Head Chef in overseeing the kitchen operations, ensuring high-quality food production, and maintaining a safe and efficient working environment. Duties:- Assist in menu planning, food preparation, and execution of dishes- Ensure...

OPENING:As part of the Kitchen Management, the Sous Chef will help oversee kitchen staff at all Family of Silver Oak properties. The Sous Chef will work alongside culinary team members, help direct tasks and responsibilities and assume full department responsibilities in the absence of the Executive Chef.This is an hourly, non-exempt position. Salary range:...

OPENING:As part of the Kitchen Management, the Sous Chef will help oversee kitchen staff at all Family of Silver Oak properties. The Sous Chef will work alongside culinary team members, help direct tasks and responsibilities and assume full department responsibilities in the absence of the Executive Chef.This is an hourly, non-exempt position. Salary range:...

**Company Overview**: The Chef leads the culinary team in supporting all aspects of unit food service operations, including the dining room and catering. The position is responsible for assisting in all food management processes including the ordering of food and supplies, menu development, recipe consistency and quality assurance. **Responsibilities**: -...

We are looking for enthusiastic and experienced Chefs to lead our culinary teams towards continued success in this ever-evolving industry. As a Sous Chef, you will have the opportunity to learn from established Chefs to lead the culinary operations in our restaurants, including developing leaders and team members, creating atmosphere, and ensuring...

We are looking for enthusiastic and experienced Chefs to lead our culinary teams towards continued success in this ever-evolving industry. As a Sous Chef, you will have the opportunity to learn from established Chefs to lead the culinary operations in our restaurants, including developing leaders and team members, creating atmosphere, and ensuring...