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Chef de Partie

3 months ago

Calgary, Alberta, Canada Calgary Meals on Wheels Full time

About Us:

Calgary Meals on Wheels exists to eliminate food insecurity throughout Calgary and promotes health and independence. Each day approximately 4,500 nutritious meals are produced and delivered through an engaged network of employees, volunteers, and donors.

The Position:

At Calgary Meals on Wheels, we pride ourselves on work-life balance which includes not working weekends and evenings.


Hours and days of work will vary and be determined based on the needs of the organization and your availability in collaboration with the Production Manager. Our employees also enjoy free parking, and free meals.

Join us and become a cooking hero by making a difference in the community and for the people of Calgary.


Qualification and Skills

  • Minimum 3 years' experience with high volume food production, commissary, or banquet background
  • Must understand weights and measures (mass & volume)
  • Possess good mathematical skills and ability to use a scale accurately
  • Ability to lift and move up to 50lbs
  • Knowledge of methods and procedures for food production, principles of sanitation, and principles of safe food handling required
  • Experience with industrial size equipment
  • Proficient in spoken and written English
  • Clean police clearance and vulnerable sector check
  • Must be comfortable standing for long periods of time
  • Highly effective teamwork skills
  • Red seal or culinary diploma is preferred

Please forward your resume along with cover sheet ASAP. We thank all applicants; however only those selected for an interview will be contacted.

Job Type:
Casual

Salary:
$22.00-$24.00 per hour

Benefits:

  • Company events
  • Discounted or free food
  • Onsite parking

Schedule:

  • 8 hour shift
  • Day shift
  • Monday to Friday

Experience:

Food Production: 3 years (required)

Work Location:
In person