Pastry Cook

As a Pastry Cook at Fairmont Chateau Whistleryou will be a key member of our culinary team and work seamlesslywith the wider food and beverage team to ensure excellent productsfor our guests!Starting Rate ofPay: Pastry First Cook: $23.90 perhourWe recognize tenure through our compensationhourly rates increase after 6 months and then yearly to...

Experienced Pastry Cook WantedNestled at the base of Blackcomb Mountain, Fairmont Chateau Whistler offers an unparalleled mountain luxury experience. As a leading year-round outdoor adventure destination and Whistler's largest conference resort hotel, we pride ourselves on exceptional service and high-quality cuisine.About This RoleThis is an exciting...

Job Title: Baker/1st Pastry CookJob Summary:We are seeking a skilled Baker/1st Pastry Cook to join our culinary team at Toptable Group. As a key member of our team, you will play a vital role in preparing ingredients and dishes under the supervision of our Executive Chef.Key Responsibilities:Prepare ingredients and dishes to a high standard using fresh...

At Wild Blue Restaurant and Bar, we are seeking a skilled Pastry Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking a wide range of sweet and savory pastries, desserts, and other bakery items.ResponsibilitiesPrepare and cook high-quality pastries, desserts, and other bakery items to meet...

Job Summary:The Pastry Cook will be responsible for creating high-quality baked goods and pastries in a fast-paced kitchen environment. The ideal candidate will have a strong attention to detail and be able to work well under pressure.Key Responsibilities:Prepare and bake a variety of breads, cakes, and pastriesWork closely with the Pastry Chef to design and...

A storied address in the heart of Whistler’s Village, Araxi features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menu melds local flavours to showcase the best of nearby farms and waters. **JOB SUMMARY**: **Essential Duties and...

Job Summary:The Pastry Cook will be responsible for creating high-quality baked goods and pastries in a fast-paced kitchen environment.Key Responsibilities:Prepare and bake bread, cakes, and pastries under the direction of the Pastry ChefWork closely with the kitchen team to support the completion of daily cleaning tasksMaintain a high level of attention to...

Location: Araxi  Position:  Baker/1st Pastry Cook Reports to:  Executive Chef  A storied address in the heart of Whistler’s Village, Araxi features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menu melds...

Job Summary:The Pastry Cook will be responsible for creating high-quality pastries, bread, and cakes under the direction of the Pastry Chef. This role requires a team player who can work well under pressure in a fast-paced environment.Key Responsibilities:Prepare daily prep items with fresh ingredientsDesign and create bread, cakes, and viennoiseSupport the...

Company Description Nestled at the base of Blackcomb Mountain, just two hours north of Downtown Vancouver, Fairmont Chateau Whistler defines mountain luxury. Offering ski-in, ski-out convenience in the winter, and an on-site championship golf course in the summer, we are Canada’s year-round outdoor adventure destination. Additionally, we are Whistler's...

Job Title: Baker/1st Pastry CookLocation: AraxiReports to: Executive ChefAraxi, a renowned restaurant in Whistler's Village, is seeking a skilled Baker/1st Pastry Cook to join our culinary team. Our restaurant features a nature-inspired interior design that reflects the beauty of the surrounding landscape, and our regionally focused menu showcases the best...

Job SummaryWe are seeking a skilled Pastry Cook to join our team at Wild Blue Restaurant and Bar. As a Pastry Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods. You will also be responsible for ordering supplies and equipment, maintaining inventory and records of food, supplies and equipment, and cleaning...

Job Title: Executive Pastry SpecialistAt Accor, we are seeking a highly skilled and experienced Executive Pastry Specialist to join our culinary team at Fairmont Chateau Whistler.Job Summary:The Executive Pastry Specialist will be responsible for preparing, cooking, and serving all food items for a la carte, buffet menus, and individual dishes. This includes...

Toptable Group is a renowned hospitality organization, and we're seeking an exceptional Baker/1st Pastry Cook to join our culinary team at Araxi in Whistler's Village.The ideal candidate will possess strong baking and pastry skills, with a focus on creating high-quality dishes and desserts. As a member of our team, you'll have the opportunity to work...

At Fairmont Chateau Whistler, we are seeking a skilled Pastry Cook to join our culinary team. As a key member of our team, you will work closely with the wider food and beverage team to deliver exceptional products to our guests.Key Responsibilities:Prepare, cook, and service all food items for a la carte, buffet menus, and individual dishes.Organize and...

Wild Blue Restaurant and Bar is seeking a skilled Culinary Artisan - Pastry to join our dynamic kitchen team. Key Responsibilities: Prepare and cook complete meals or individual dishes and foods.Order supplies and equipment.Maintain inventory and records of food, supplies and equipment.Clean kitchen and work areas.Requisition or order materials, equipment...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Order supplies and equipment - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Requisition or order materials, equipment and...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Order supplies and equipment - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearExperience: 2 years to less than 3 yearsTasksPrepare and cook complete meals or individual dishes and foodsOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasRequisition or...

Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearTasksPrepare and cook complete meals or individual dishes and foodsOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasRequisition or order materials,...