Pastry Cook

**WHY WORK FOR HILTON WHISTLER RESORT & SPA** The Hilton Whistler Resort & Spa is the Heart and Soul of the Whistler Experience! We offer our employees a fun and professional work environment with training and career advancement opportunities. As a full-time team member you will receive the following benefits: - Staff Accommodation - Life and Leisure...

**Position**: Baker/1st Pastry Cook **Reports to**: Executive Chef, Araxi A storied address in the heart of Whistler’s Village, Araxi features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menu melds local flavours to showcase the...

A storied address in the heart of Whistler’s Village, Araxi features an understated, nature-inspired interior design that speaks to the beauty of the spectacular landscape and plays to the authenticity of the location. The regionally focused menu melds local flavours to showcase the best of nearby farms and waters. **JOB SUMMARY**: **Essential Duties and...

Education: Other trades certificate or diploma - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect...

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Order supplies and equipment - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 to 40 hours per week - Education: - Expérience: **Education**: - No degree, certificate or diploma **Tasks**: - Estimate amount and costs of supplies and food items - Estimate labour costs - Maintain records of food costs, consumption, sales and inventory - Analyze...

** Now offering Staff accommodation** **About Us** We offer a working environment of the utmost professionalism where we strive for excellence. We believe that successful employees make for satisfied guests, which is why Wild Blue will be focused on evolving our staff’s culinary, service and management skills. We pride ourselves on offering competitive...

Caramba is looking for Chef de parties to join the team. - Prepare and cook complete meals or individual dishes according to personal judgment and experience; - Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen equipment; - Portion, arrange, and garnish food; - Maintain inventory of food, supplies and...

**JOIN OUR TEAM!** Move to Whistler this Winter and work for one of BC’s most acclaimed restaurants for the past 26 years. Bearfoot Bistro, Whistler’s premier fine-dining restaurant is growing its team. Be part of the action to deliver exceptional fine-dining value to guests in an award-winning dining room. We offer year-round or seasonal employment,...

**JOIN OUR TEAM!** Move to Whistler this Winter and work for one of BC’s most acclaimed restaurants for the past 26 years. Bearfoot Bistro, Whistler’s premier fine-dining restaurant is growing its team. Be part of the action to deliver exceptional fine-dining value to guests in an award-winning dining room. We offer year-round or seasonal employment,...

**JOIN OUR TEAM!** **STAFF HOUSING AVAILABLE** Move to Whistler this Winter and work for one of BC’s most acclaimed restaurants for the past 26 years. Bearfoot Bistro, Whistler’s premier fine-dining restaurant is growing its team. Be part of the action to deliver exceptional fine-dining value to guests in an award-winning dining room. We offer...