Bartender Manager
1 week ago
Job Overview
We are seeking a highly motivated and results-driven Experienced Bar Manager to lead our beverage program. The ideal candidate possesses a proven track record of improving profitability, maintaining high quality standards, and fostering a positive, dynamic team environment.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages accurately using POS systems such as Aloha POS or Micros POS.
- Engage with guests in a friendly and professional manner, providing excellent customer service.
- Manage multiple drink orders efficiently while maintaining quality standards.
- Ensure compliance with food safety and food handling regulations at all times.
- Handle cash transactions accurately, including cash handling and cashiering duties.
- Maintain cleanliness and organization of the bar area, adhering to health and safety standards.
- Restock supplies as needed and assist with inventory management.
- Collaborate with team members to ensure smooth operation during busy hours, including nightclubs, banquets, or catering events.
- Demonstrate strong time management skills to serve guests promptly during peak times.
- Uphold responsible alcohol service practices in accordance with legal requirements.
Qualifications
- Minimum 5 years of proven experience in Bar management, preferably in a high-volume or upscale environment.
- Exceptional knowledge of classic, contemporary & modern cocktails, spirits, wine, cider and beer.
- Strong financial acumen, including budgeting, cost control and profit/loss reporting.
- Excellent leadership, communication and interpersonal skills.
- Must be able to work flexible hours, including nights, weekends and holidays.
- Must have a valid Smart serve.
*
Job Type: Full-time
Pay: $25.00-$30.00 per hour
Expected hours: 44 per week
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- Paid time off
Work Location: In person
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