assistant manager, restaurant

Company OverviewDave's Genuine Deli is a modern take on the classic Jewish deli — serving house-cured meats, hand-crafted sandwiches, and nostalgic comfort food made with care. Founded by chef Dave Isen, who honed his craft across Canada and the U.S., the deli revives the soul of old-school fare with a dedication to quality, flavour, and genuine...

Role DescriptionThis is a full-time on-site role in Toronto, ON, for an Assistant Restaurant Manager. The Assistant Restaurant Manager will oversee daily operations, ensure exceptional customer experiences, support the hiring and training of staff, and uphold food and beverage quality standards. They will collaborate with team members to maintain operational...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - **Work setting**: - Restaurant - **Tasks**: - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily...

Job OverviewWe are seeking a dedicated and experienced Restaurant Manager to oversee daily operations and ensure a high-quality dining experience for our guests. The ideal candidate will possess strong leadership skills, a passion for the food industry, and the ability to manage a diverse team effectively. As a Restaurant Manager, you will play a crucial...

Company Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to: - EAT authentic Italian food at our restaurants, cafés and to-go counters - SHOP a selection of high-quality Italian,...

**Overview** You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we’ve been named to the Fortune 100 Best Companies to Work For® list since 2014. At The Cheesecake Factory, we...

**Compensation Range** $68,500 - $75,500 / Year **Overview** You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we’ve been named to the Fortune 100 Best Companies to Work For®...

The Lobby Restaurant and Lounge is looking for a hands on restaurant leader to join our team and elevate the exciting atmosphere and professional service of our restaurant and lounge. Located at the Pier Hotel at the Pier (North Vancouver) just steps away from Lonsdale Quay and the Seabus Terminal in North Vancouver Historic Shipyard, The Lobby Restaurant...

We are hiring for our North York locationCompany IntroductionStarted in 2014 in a small place with only 5 seating capacity, Karahi Point has now 16 locations under the same banner in less than 10 years.We are a chain of restaurants renowned for our delicious food, best customer service and in providing the best work culture for our team members.In case you...

We are seeking a passionate and experienced restaurant manager to lead the daily operations of our Italian restaurant. The ideal candidate has a strong background in Italian cuisine and culture, with proven experience managing front-of-house and back-of-house teams in a fast-paced, high-quality dining environment.Responsibilities:Oversee all front-of-house...