Sous Chef
4 weeks ago
Salary: Up to £33,000 per annum plus tipsStart Date: March 2025The Unicorn is looking for a Sous Chef with at least three years experience as a senior chef or above to work alongside our Head Chef.Working with a team of six chefs plus kitchen porters, you will be someone who can shine in their own right and at the same time be happy being a key part of the team. Assisting the Head Chef on a daily basis you will oversee the kitchen in their absence.Having control of GP, great relations with suppliers and the ability to maintain exacting levels of hygiene is as important to the business as using your creativity with great Cornish produce to create enticing menus. An ability to lead in all sections of the kitchen with an experience of different food styles is also essential along with the resilience to ride the seasonal waves of local hospitality.An ideal candidate will also be…A great team player – being a proactive and positive member of the Team to help develop the Brand and the team.Organised – with the ability to plan activities and tasks to ensure all the key day to day tasks of running the business are completed in a timely manner and to the required standard. Where necessary delegating tasks to other team members to complete but not too proud to do them yourself.Passionate for what we do – determined and tenacious and in doing so showing the passion and drive high standards to keep growing the sales and profit of the business.Multi-skilled and flexible – having the ability and willingness to go the extra mile. #J-18808-Ljbffr
-
Sous Chef
3 weeks ago
Eastern Ontario, Canada Fulliant Full timeSalary: Up to £33,000 per annum plus tipsStart Date: March 2025The Unicorn is looking for a Sous Chef with at least three years experience as a senior chef or above to work alongside our Head Chef.Working with a team of six chefs plus kitchen porters, you will be someone who can shine in their own right and at the same time be happy being a key part of the...
-
Senior Sous Chef – Lead Kitchen, Menus
4 weeks ago
Eastern Ontario, Canada Fulliant Full timeA leading restaurant in Canada is seeking a Sous Chef to assist the Head Chef. The ideal candidate will have at least three years of senior chef experience and expertise in maintaining hygiene standards and supplier relations. A passion for cooking and creativity with local produce are essential. This role requires a proactive team player willing to take on...
-
Senior Sous Chef – Lead Kitchen, Menus
4 weeks ago
Eastern Ontario, Canada Fulliant Full timeA leading restaurant in Canada is seeking a Sous Chef to assist the Head Chef. The ideal candidate will have at least three years of senior chef experience and expertise in maintaining hygiene standards and supplier relations. A passion for cooking and creativity with local produce are essential. This role requires a proactive team player willing to take on...
-
Senior Sous Chef – Lead Kitchen, Menus
4 weeks ago
Eastern Ontario, Canada Fulliant Full timeA leading culinary establishment in Ontario is seeking a Sous Chef with at least three years of experience. The role involves supporting the Head Chef, overseeing kitchen operations, and crafting menus with local ingredients. Candidates must excel in teamwork, organisation, and maintaining high hygiene standards. This position offers a salary of up to...
-
Senior Sous Chef – Lead Kitchen, Menus
4 weeks ago
Eastern Ontario, Canada Fulliant Full timeA leading culinary establishment in Ontario is seeking a Sous Chef with at least three years of experience. The role involves supporting the Head Chef, overseeing kitchen operations, and crafting menus with local ingredients. Candidates must excel in teamwork, organisation, and maintaining high hygiene standards. This position offers a salary of up to...
-
Executive Sous Chef
6 days ago
Innisfil, Ontario, Canada Dirty Oar Full time $60,000 - $90,000 per yearSous-Chef — Dirty Oar Public HouseFriday Harbour Resort, Innisfil, OntarioFull-Time | Competitive Pay | Growth OpportunityAbout UsDirty Oar Public House is a vibrant lakeside restaurant located in the heart of Friday Harbour Resort. We're known for our elevated pub-style dining, scratch-made dishes, and lively atmosphere. We take pride in great food,...
-
Sous Chef
2 weeks ago
Northeastern Ontario, Canada Caring Homes Full timeSous Chef – Mellish House, Sudbury - £14 per hour Assist the Head Chef in planning and preparing high-quality, nutritious meals for our residents. Oversee kitchen operations, ensuring cleanliness, organisation, and adherence to safety standards when needed. Support and mentor kitchen staff, fostering a collaborative and supportive environment. Create and...
-
Sous Chef | Valhalla Hotel
2 weeks ago
Northeastern Ontario, Canada Silver Hotel Group Full timeSous Chef We are currently recruiting for a Sous Chef to help take its food and beverage operations at our Valhalla Hotel & Conference Centre located in Thunder Bay, Ontario to the next level! The Sous Chef is called upon to support the Executive Chef and Executive Sous Chef and represent them in their absence. The Sous Chef often is the one responsible for...
-
Sous Chef
2 weeks ago
Southwestern Ontario, Canada Gateway Casinos & Entertainment Full timeJob Type: Full-Time The Gateway to Your Future Join our amazing team! The Sous Chef will manage kitchen activities and collaborate with staff to create signature dishes that will keep customers coming back! The role calls for a self-motivated professional who enhances communication and commitment in creating effective and focused work teams. With a...
-
Sous Chef
1 week ago
Toronto, Ontario, MV, Canada Concorde Entertainment Group Full time $50,000 - $58,000 per yearABOUT THE POSITION The Sous Chef contributes to all back of house operations and is responsible for assisting in several functions including, but not limited to: food preparation, inventory control, and employee training. Must have a constant presence in the restaurant and ensure the company image is always positively supported through remarkable client...
