Sushi Chef
1 week ago
or equivalent experience
**Work Setting**:
- Restaurant
**Ranks of Chefs**:
- Sushi chef
**Tasks**:
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Prepare dishes for customers with food allergies or intolerances
**Certificates, Licences, Memberships, and Courses**:
- Safe Food Handling certificate
- Food Safety Certificate
**Cuisine Specialties**:
- Sushi preparation techniques
- Japanese cuisine
**Food Specialties**:
- Fish and seafood
- Meat, poultry and game
- Vegetables, fruits, nuts and mushrooms
**Security and Safety**:
- Criminal record check
**Work Conditions and Physical Capabilities**:
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Standing for extended periods
**Personal Suitability**:
- Dependability
- Effective interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
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