Restaurant Manager

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Tasks**: - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience **Work setting**: - Urban area **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Balance cash and complete balance sheets,...

**General Manager** **Overview** The General Manager (GM) is responsible for growing restaurant sales and guest counts profitably, and for ensuring the restaurant meets McDonald’s critical guest standards of Quality, Service, and Cleanliness. The General Manager role models best-in-class Guest Experience behaviours. The General Manager works with his/her...

**About KINTON RAMEN** Established in May 2012, KINTON RAMEN was one of Toronto’s first Japanese ramen restaurants. Led by Executive Chef Aki Urata and his team of professional ramen chefs, KINTON RAMEN strives to offer guests an extraordinary dining experience every time. Using the freshest ingredients to make the best quality noodles and broths, KINTON...

**About KINTON RAMEN** Established in May 2012, KINTON RAMEN was one of Toronto’s first Japanese ramen restaurants. Led by Executive Chef Aki Urata and his team of professional ramen chefs, KINTON RAMEN strives to offer guests an extraordinary dining experience every time. Using the freshest ingredients to make the best quality noodles and broths, KINTON...

**NOUS EMBAUCHONS!** FIVE GUYS Hamburgers et Fritesest à la recherche d’un(e) **Assistant** **Gérant(e)** énergétique pour leur restaurant à **Brossard (Dix30)**. Il/elle doit aider à entraîner, inspirer et diriger leur équipe à préparer et à servir des hamburgers et des frites parfait! Il doit aussi s'assurer que le restaurant soit propre et...

**Overview** **Responsibilities** - Supervise and manage front-of-house staff, including servers, hosts, and bartenders, to ensure high-quality service. - Oversee daily restaurant operations, including opening and closing procedures. - Ensure adherence to food safety and handling standards in compliance with health regulations. - Manage the restaurant's POS...

OverviewWe are seeking a dedicated and experienced Front of House Manager to oversee the daily operations of our restaurant. The ideal candidate will possess strong leadership skills, a passion for customer service, and a solid background in food service management. This role is crucial in ensuring that our guests receive exceptional dining experiences while...

**Location: 8255 Boul Taschereau, Brossard, Quebec** There’s nothing cookie-cutter about Pizza Hut. Not our pizzas. Not our people. And definitely not the way we live life. Around here, we don’t settle for anything less than food we’re proud to serve. And we don’t just clock in. Not when we can also become our best, make friends, and have fun while...

**LOV est un restaurant dédié à la cuisine végane au sein de laquelle nous mettons de l'avant l'utilisation de produits locaux et le fait maison, ainsi qu'un engagement prononcé pour l'écologie!** Nous sommes à la recherche d'un.e Directeur.trice Adjoint.e pour se joindre à notre équipe. Celui-ci ou celle-ci, en collaboration avec le.la...