Line Cook/prep Cook

3 days ago


Richmond, Canada Hibiki Ramen Yakitori Bar Full time

Hibiki Ramen Yakitori Bar:
Thank you for interested in applying A

The role of this position is very simple. Be part of our team, and aim to hit the goal that we all share within the team. We have now ability to utilize the digital to do more and planning to do few new trial as it's digital brand. The person who is qualified for work will be learning Yakitori, Ramen, and other Japnaese cuisine.
We want professional who truly enjoying the socializing through the restaurant service and love to be creative and try new things to join our team. We, as Kokoro focus on team work, and we want our team to care each others especially during challenging time. So, if you are looking for further career and be part of Kaizen spirit ( means contentiously improvement in Japanese)

Responsibilities for Prep Cook
- Assist the head chef by chopping vegetables and washing food items
- Ensure kitchen equipment and appliances are ready for use
- Maintain a clean and hygienic work environment at all times
- Ensure food is stored away properly when not in use
- Study the menu and prepare ingredients ahead of schedule
- Experience working as a prep cook in a fast-paced environment
- Strong multitasking and organizational skills
- Good understanding of ingredients, recipes, kitchen safety and hygiene
- Passionate about culinary arts and creative cooking
- Excellent verbal and written communication skills
- Familiar with general kitchen equipment and appliances
- Able to follow instructions accurately and efficiently
- Able to perform well under pressure in a fast-paced environment
- Physically able to stand and move around for long periods of time.

**Salary**: $18.00-$20.00 per hour

**Benefits**:

- Discounted or free food

Schedule:

- 8 hour shift

Supplemental pay types:

- Tips

COVID-19 considerations:
All staff are wearing the mask, and we are doing more sanitizing the surface of our premises.

**Experience**:

- Japanese Culinary: 2 years (required)

Licence/Certification:

- FoodSafe (preferred)

Work Location: In person


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