Line Cook/prep Cook

2 weeks ago

Calgary, Canada moose and poncho Full time

**Job Overview**

**Duties**
- Prepare ingredients for cooking, including washing, chopping, and measuring food items.
- Assist in cooking and assembling dishes according to restaurant recipes and standards.
- Maintain cleanliness and organization of the kitchen and workstations throughout the shift.
- Adhere to all food safety and sanitation guidelines, ensuring proper food handling practices are followed.
- Collaborate with other kitchen staff to ensure timely meal preparation and service.
- Monitor inventory levels of ingredients and supplies, communicating needs to management as necessary.
- Help train new kitchen staff on food preparation techniques and safety protocols.

**Qualifications**
- Previous experience in a restaurant or food service environment is preferred but not required.
- Knowledge of food safety regulations and best practices in food handling is essential.
- Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail.
- Strong communication skills and the ability to work well as part of a team.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
- A passion for cooking and creating delicious meals that delight customers.

Join our team as a Line Cook/Prep Cook where you can showcase your culinary skills while contributing to a vibrant kitchen atmosphere

**Job Types**: Part-time, Permanent

Pay: $15.00-$21.45 per hour

Expected hours: 24 - 30 per week

Additional pay:

- Tips

**Benefits**:

- Discounted or free food

Schedule:

- 8 hour shift
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed

Work Location: In person

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