Head Chef
5 days ago
**Build equity: business partnership opportunity**
Do you have a recipe you are dying to make? Are you tired of flipping the same burger day after day and looking to be creative again? Do you want to be a part of a growing and neighbourhood-oriented restaurant? Join the Garden
Health and dental benefits, underground parking, and other perks available: We are looking for a talented, detailed oriented, and experienced head chef to join our vibrant and diverse team and lead our kitchen. We have an excellent BoH team already in place, including a sous chef. **Plus, for every year worked, you will own 5% of the business up to 20% ownership.**
The Garden is centrally located in downtown Halifax, at the corner of Clyde and Queen. Our 4,000 sq ft beautiful restaurant/bar is illuminated by wall-to-wall windows, letting in an abundance of natural light, and our interiors feature a variety of exquisite, hand-crafted and imported materials from Iran and the Middle East, including turquoise-tiled walls and Persian artifacts. Despite COVID-19 Challenges, and under new ownership and management team in 2020, we have grown the restaurant to a prominent spot in downtown Halifax. With over 100 indoor and 50 outdoor seating capacities, a unique bar and multiple spaces, we can cater both to boutique experiences and more significant events. With a focus on arts and music programming, we are building ever-evolving spaces in Halifax.
**Job Types**: Full-time, Permanent
**Salary**: $60,000.00-$70,000.00 per year
Additional pay:
- Bonus pay
- Tips
**Benefits**:
- Dental care
- Extended health care
- Paid time off
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Monday to Friday
- Night shift
Application question(s):
- Do you currently live in Halifax, Nova Scotia?
**Experience**:
- chef: 5 years (preferred)
- sous chef: 5 years (preferred)
- cooking: 10 years (preferred)
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