Server - Food and Beverage Services

**Job Title** Server **Department **Restaurant, Front of House **Reporting To **Food & Beverage Manager Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If...

**Job Title**: Guest Services Manager **Department**: Front of House **Reports to**: Director, Food & Beverage **Job Type**: Mat Leave - Contract May - December **Wage: $20-23** **Job Summary** The Guest Service Manager is a part-time, year-round position spending 90% of the time on the floor and 10% in the office. Responsibilities include overseeing...

**Job Title**: Guest Services Manager **Department**: Front of House **Reports to**: Director, Food & Beverage **Job Type**: Mat Leave - Contract - Seasonal **Wage: $20-23** **Job Summary** The Guest Service Manager is a part-time, year-round position spending 90% of the time on the floor and 10% in the office. Responsibilities include overseeing serving...

**JOB DESCRIPTION: Housekeeping** **Job Title**: Housekeeping **Department**:Administration **Department Head**:Director, People & Culture **Status**:Seasonal, Full Time (August to December) **Job Summary**:The Housekeeping team plays a vital role in maintaining cleanliness and organization across all facilities at White Squirrel Golf Club. This position...

Job Title: Host/Food Runner Department: Restaurant, Front of House Reporting To: Food & Beverage Manager Host/Hostess responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. For this role, you should have solid organizational and people skills to make sure our guests have a positive...

**Job description** **JOB DESCRIPTION: Kitchen Support Staff** **Job Title**: Kitchen Support Staff **Department**:Kitchen: Back of House **Department Head**:Director, Food & Beverage **Reporting To**: Kitchen Manager **Job Summary**:The Kitchen Support Staff plays a vital role in the success of our kitchen operations, performing a variety of tasks to...

**Job Title**: Support Staff Manager **Department**: Front of House **Reports to**: Assistant Director, Food & Beverage **Job Type**: Seasonal Full Time Contract **Wage: $18 - 20** **Job Summary**: The Support Staff Manager role is a full-time, seasonal position based at the Host Hut during the summer. With a focus of on-the-floor responsibilities, this...

Are you a University/College Student or Cottager who already has local accommodations for the summer and is looking to secure a spring/summer position? We're excited to offer **Virtual interviews** to make the hiring process more convenient. **JOB DESCRIPTION: GOLF OPERATIONS SUPERVISOR** **Job Title**: Golf Operations Supervisor **Department**:Golf...

Education: No degree, certificate or diploma - Experience: 1 to less than 7 months **Work setting**: - Restaurant **Cook categories**: - Cook (general) - Line cook - Prep cook - Second cook - Short order cook - Third cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or...

**Job Title** Food Expeditor **Department**: Restaurant, Front of House **Reporting To**: Executive Chef As a food expeditor, you must have excellent communication skills and experience in a restaurant’s hectic setting. You must have enough stamina to be in constant motion and skills to coordinate and organize processes and people. The goal is to make...