Restaurant Manager

2 weeks ago


Montréal, Canada 3 amigos Full time

**Responsibilities**:

- Manage the day-to-day operations of the restaurant.
- Recruit and train front of house staff
- Prepare weekly work schedules
- Responsible for POS system
- 10 years experience as a manager in a sit-down full service restaurant
- Availability on days, nights and week-ends
- Excellent social skills
- Bilingual (French & English)

**Benefits**:

- Discounted or free food

Schedule:

- Day shift
- Every Weekend
- Night shift

**Experience**:

- Restaurant management: 10 years (required)

**Language**:

- French & English (required)

Work Location: In person


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