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Kitchen Staff

2 weeks ago

Cobourg, Canada Prep Food Company INC Full time

'''Duties'''
- Ensuring food safety and sanitation standards are met
- Monitoring inventory and ordering supplies as needed
- Collaborating with the restaurant management team to develop menus and specials
- Overseeing food preparation and cooking processes
- Maintaining kitchen equipment and appliances
- Handling customer inquiries and resolving any issues that may arise
- Dishwashing
- Packagaing and portioning food

'''Skills'''
To excel in this role, you should possess the following skills:

- Strong customer service skills to ensure a positive dining experience for guests
- Previous experience in restaurant management, including knowledge of industry best practices
- Ability to conduct interviews and hire qualified kitchen staff
- Leadership skills to effectively manage and motivate a team
- Knowledge of food handling and safety regulations
- Proficiency in cooking techniques
- Experience in team management, including training and performance evaluations

Pay: $16.55-$21.00 per hour

Additional pay:

- Bonus pay

**Benefits**:

- Company events
- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- Paid time off
- Store discount

Schedule:

- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Hospitality: 1 year (preferred)

**Language**:

- English (preferred)

Work Location: In person

Expected start date: 2025-02-24