Line Cooks

3 days ago

Georgetown, Canada Club at North Halton (The) Full time

The Club is a private full equity Club offering a challenging 18 hole, par 72 golf course admired for its scenery, landscape, and design. North Halton's beautifully landscaped grounds incorporate the natural beauty of our tree-lined fairways, wooded ravines, and natural foliage all set in the majestic valley of Georgetown. The Club is a full-faceted year-round facility with four sheets of curling ice to support an active curling program. The club offers golfers, curlers and social members year-round access to one of the finest dining experiences in Georgetown.

**Job Overview**

**Responsibilities**
- Prepare and cook menu items according to established recipes and standards.
- Assist in the preparation of ingredients, including chopping vegetables, marinating meats, and measuring spices.
- Maintain cleanliness and organization of the kitchen workspace, ensuring compliance with food safety regulations.
- Collaborate with other kitchen staff to ensure timely meal service during peak hours.
- Monitor food inventory levels and assist with ordering supplies as needed.
- Follow proper food handling techniques to minimize waste and ensure quality control.
- Help train new kitchen staff on food preparation techniques and safety protocols.

**Experience**
- Previous experience in a kitchen or restaurant setting is preferred but not mandatory; we welcome enthusiastic individuals eager to learn.
- Familiarity with food preparation techniques, cooking methods, and kitchen equipment is beneficial.
- Knowledge of food safety standards and practices is essential for maintaining a safe cooking environment.
- Ability to work efficiently under pressure while maintaining attention to detail in meal preparation.
- Strong teamwork skills and the ability to communicate effectively with fellow kitchen staff.

Join our team as a Line Cook and contribute your culinary skills in an exciting and rewarding environment

**Job Types**: Full-time, Part-time, Seasonal

Pay: $18.00-$21.50 per hour

Expected hours: 24 - 44 per week

**Benefits**:

- Discounted or free food
- On-site parking

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Overtime
- Weekends as needed

Work Location: In person

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