Restaurant and Food Services Manager

The position of Restaurant manager requires an individual with the business acumen and organizational skills necessary to be a successful coordinator and lead all aspects of the restaurant business. The overall role of the Restaurant Manager is to co-ordinate staff to deliver a high-quality menu and provide excellent customer service: both hallmarks of the...

Job OverviewWe are seeking a dedicated and experienced General Manager to oversee our restaurant operations. The ideal candidate will have a strong background in the food industry, with expertise in managing teams and ensuring exceptional customer service. This role requires a hands-on leader who is passionate about food preparation, cooking, and maintaining...

The 401 Group of Companies, is proud to be recognized as one of Canada's fastest growing dealer groups offering a full line of automotive, recreational vehicle, powersport and marine products and services. The 401 Group of Companies has 20+ locations across Ontario including the Blackshop Restaurant and Wine Bar as well as our headquarters, both located in...

Join Pearle Hospitality - one of Canada's fastest growing and most dynamic hospitality companies as Restaurant Manager. This is a leadership position which requires an individual with well-rounded experience in the hospitality industry. The Restaurant Manager works directly with the operations team, and leads by example to ensure that all daily operations...

**Position**:Food Services Supervisor **Location**:Conestoga College, Reuter Campus - Reuter Market (and other locations as assigned) **Reports to**:Sr. Manager, Food & Hospitality **Time Requirement**: 40 hours per week (some evenings and weekends may be required) **Pay Band (to start)**: $42,500 to $50,000 **Company Overview** Conestoga Student...

**We're looking for an experienced Manager for our brand new Speakeasy Restaurant in the Gaslight District!** The Underwing is a brand new Chef’s choice restaurant in the Gaslight district featuring some of the most exquisite multi-course meals, cocktails, whiskeys and much more! **What you will do in this role**: - Effectively run both dining room and...

**Operational Duties** - Ensure the safe operation of the food services facilities, for employees and customers - Active participation in the Health & Safety Committee - Assist with the day to day operations of all food service locations throughout the park and any catered functions - Carry out administrative functions pertaining to hiring, training, payroll...

**Job Overview**: We are seeking a highly motivated and experienced General Manager to lead operations at our restaurant. As the General Manager, you will be responsible for overseeing all day-to-day activities, ensuring the highest level of customer satisfaction, and driving the business toward continued growth and profitability. This role requires a...

**Equal Parts Hospitality** We are a small but mighty restaurant group that own and operate 7 unique restaurant spaces. We are currently looking for full time AGMs to help increase our bench strength. We are currently looking for managers for our Cambridge and Waterloo restaurants. - **About The Role**_ Our AGM's are the driving forces behind the culture...

**The Pickle Barrel is looking for a Restaurant Manager for our Cambridge, Ontario location.** The Pickle Barrel began with a mission. We believed that amazing dining experiences didn’t need to be elitist, so we began a restaurant that combined ‘quality’ with ‘incredible value’. Today we have restaurants across the Greater Toronto, our menu has 300...