Food and Beverage Server

2 weeks ago


St Thomas, Canada Chucks Roadhouse Bar & Grill Full time

Chucks Roadhouse Bar and Grill restaurant in St. Thomas, ON, looking for energetic and responsible person who is able to function in a team environment as well as work in a fast pace restaurant.

**Job Duties**:
1. Serve guest's according to restaurant and chain wide procedure.

2. Follow Steps of Service directed by store policy.

3. Perform all tasks related to guest’s needs during their visits.

4. Assist other staff members in all job aspects when required such as delivering drinks, food, plates, cutlery, condiments or busing tables.

5. Maintain cleanliness

6. Serve food on floor, xpo and host as needed.

7. All other duties assigned by management.

**Qualification**:
1. Must have Valid Smart Serve Certificate and Follow it.

2. Minimum 1 to 3 years as Server in medium-high volume restaurant experience and comfortable working with and serving alcoholic beverages.

3. Must be confident in verbal communication skills, fast learner and comfortable working in fast paced, willing to learn, good in a team enviroment.

4. Must have strong communication skills.

5. Must be familiar with equipment like POS, dishwasher, coffee maker etc.

Chuck's Roadhouse Bar and Grill in St. Thomas, ON

Work remotely
- No

**Job Types**: Full-time, Part-time, Casual
Part-time hours: 15-35 per week

**Salary**: $15.50 per hour

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Day range:

- Every Weekend
- Holidays
- Monday to Friday
- Weekend availability

Food industry setting:

- Bar
- Casual dining restaurant
- Quick service & fast food restaurant
- Restaurant

Shift:

- 10 hour shift
- 12 hour shift
- 4 hour shift
- 8 hour shift
- Afternoon shift
- Day shift
- Evening shift
- Morning shift
- Night shift

Application question(s):

- Why do you think you're a good fit for our server position?
- During peak times in the restaurant, how do you handle a rush of customers?
- How do you handle food allergy or sensitivity questions about menu items?
- What other positions have you held within the restaurant industry?

**Experience**:

- serving: 1 year (preferred)

Licence/Certification:

- Smart Serve, SIR or equivalent (required)

Shift availability:

- Day Shift (preferred)
- Night Shift (preferred)

Work Location: One location



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