Restaurant General Manager

We are a well-established Bar & Grill restaurant in the heart of Mississauga, offering a vibrant atmosphere, top-notch service, and a diverse menu that caters to our discerning clientele. As we continue to grow, we're seeking a dynamic and experienced General Manager to lead our team and ensure the continued success of our establishment. **Position...

**Company Overview** Ameens Kitchen is a vibrant Nigerian restaurant located in Mississauga, near Square One. We pride ourselves on delivering authentic Nigerian cuisine in a warm and welcoming atmosphere. **Summary** As the Restaurant Manager at Ameens Kitchen, you will oversee daily operations to ensure a high-quality dining experience for our guests....

**Job Overview** **Responsibilities** - Lead and manage all restaurant operations, ensuring efficient and profitable performance. - Supervise kitchen staff and front-of-house team members, fostering a positive work environment. - Oversee food preparation processes to ensure compliance with food safety regulations and quality standards. - Conduct interviews...

**About Wildflower Caribbean Kitchen + Social** Wildflower Caribbean Kitchen + Social is a new modern Caribbean concept located in Mississauga. Wildflower is a true expression of Caribbean Cuisine, using modern chef techniques based with Caribbean fusion recipes. This new take on Caribbean cuisine will have a vibrant atmosphere, featuring live music,...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years **Work setting**: - Restaurant and food service **Tasks**: - Analyze budget to boost and maintain the restaurant's...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 1 year to less than 2 years - **Tasks**: - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Modify food preparation methods and menu prices according to the restaurant budget - Monitor...

We’re Hiring! Join the team at Michael’s Back Door Restaurant — a family-owned and operated Mississauga favourite for 44 years. Restaurant Manager (Bar & Maître’d Oversight) We are seeking a Restaurant Manager to join our team and oversee daily operations of both the dining room and bar, working directly under the Owner. This role is ideal for a...

Education: College/CEGEP - Experience: 1 year to less than 2 years - **Budgetary responsibility**: - $8,000,001 + - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set staff...

**We are looking for an experienced Restaurant Manager who LOVES hospitality and has a desire to help us move our organization forward by creating a long-term career with us. You'll need experience working in high-volume environments, a love for craft beer, and amazing people!** **What We Offer**: - Unparalleled Family-Oriented Culture - Industry-leading...

We are looking for a Restaurant Shift Supervisor to oversee front-of-house restaurant operations, including welcoming and serving customers. The supervisor's responsibilities include delegating tasks to restaurant staff, addressing diners’ queries, and ensuring compliance with safety regulations. If you have excellent organizational and teamwork skills and...