Restaurant Manager

2 weeks ago

Richmond, Canada Wings Kingsway Full time

Responsibilities:

- Oversee daily restaurant operations and ensure smooth functioning of all departments
- Manage and motivate a team of restaurant staff, including servers, cooks, and support staff
- Train new employees on restaurant policies, procedures, and customer service standards
- Monitor food quality and presentation to ensure consistency and customer satisfaction
- Handle customer complaints and resolve issues in a timely and professional manner
- Collaborate with the kitchen staff to develop and update menu offerings
- Maintain inventory levels and order supplies as needed
- Adhere to health and safety regulations, including food handling and sanitation practices
- Develop and implement strategies to increase restaurant revenue and profitability

**Skills**:

- Strong knowledge of the food industry, including food preparation, service, and handling
- Excellent leadership skills with the ability to motivate and inspire a team
- Proven experience in interviewing, hiring, and training restaurant staff
- Exceptional customer service skills with a focus on creating a positive dining experience
- Ability to multitask in a fast-paced environment while maintaining attention to detail
- Knowledge of kitchen operations and ability to assist with cooking when necessary
- Strong organizational skills with the ability to prioritize tasks effectively
- Excellent communication skills, both verbal and written
- Previous experience in hospitality or restaurant management is preferred

As a Restaurant Manager, you will play a crucial role in ensuring the success of our establishment. Your leadership skills, industry knowledge, and commitment to exceptional customer service will contribute to creating a positive dining experience for our guests. If you are passionate about the food industry and possess the necessary skills for this role, we invite you to apply.

**Job Types**: Full-time, Permanent

**Salary**: From $43,000.00 per year

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- On-site parking
- Store discount
- Vision care

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed

Supplemental pay types:

- Bonus pay
- Tips

Ability to commute/relocate:

- Richmond, BC V7E 2E7: reliably commute or plan to relocate before starting work (required)

**Education**:

- Secondary School (preferred)

**Experience**:

- Hospitality Management: 1 year (required)
- Bartending: 1 year (required)

**Language**:

- English (required)

Licence/Certification:

- Serving It Right and Food Handler Certificate (required)

Work Location: In person

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