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Qc Coordinator

2 hours ago

Burnaby, Canada Merieux NutriSciences Full time

Burnaby

Regular

**MERIEUX NUTRISCIENCES**

As a trusted partner, our Public Health mission is to make food systems safer, healthier and more sustainable. Throughout our global network in 27 countries, we offer to our customers a wide range of testing and innovative solutions dedicated to preventing health risks related to food, environment and consumer goods. External growth has been a key pillar of our history with more than 40 acquisitions completed in the last 10 years.

If you want to contribute to an inspiring long-term purpose, to be part of a fast growing company on a high-value market with significant build-up opportunities, and to grow in an entrepreneurial and warm environment, **join us**

**YOUR DAY TO DAY LIFE**

We are looking for a **QC Coordinator** in #106- 8255 North Fraser Way, Burnaby, B.C. V3N OB9 CAN. Your mission will be to:
Supports the QA function within the local laboratory. With supervision received from the QA Director, assists in the implementation of the QA program to ensure that MXNS provides its customers accurate and defendable data. Works towards ensuring the laboratories are in compliance with all relevant accreditation programs.
- Monitor Quality Assurance and Quality Control practices to ensure continual and effective implementation.
- Educate and train staff in the requirements of Quality Management System.
- Monitor the effective implementation of Quality Assurance Program.
- Ensure the Quality System Tools are available and used.
- Encourage, identify and participate in continual improvement.
- Assist Internal Customers in addressing questions, concerns and stuck points with regards to quality practices.
- Liaison and coordinator for External QA requirements and process including: Accreditation requirements (including PTs) and Client Audits.
- All other responsibilities as assigned.

**YOUR PROFILE**

The incumbent must have a general knowledge of microbiology and chemistry, possibly obtained from a related degree or job experience, to analyze and interpret quality control data accurately. A basic knowledge of food science is necessary to analyze the microbiological or chemical content of food samples. A broad knowledge of laboratory procedures and policies is necessary to develop and maintain appropriate quality control systems and employee training programs. A general knowledge of the Laboratory Information Management System is required to ensure the accuracy of client data. A general knowledge of personal computer software and basic data entry skills is needed to generate special reports and calculate quality control results. Planning
skills are needed to ensure that analysis tasks are completed in a timely manner. Oral and written communication skills are required to write special reports and work with laboratory personnel on quality issues. The incumbent frequently makes decisions regarding the accuracy and validity of testing results and the proper means to investigate problems. Recommendations are made to laboratory management regarding changes to procedures or quality control systems. Unique or unusual problems can require the input of laboratory management in order to determine the optimal solution. Standard Operating Procedures and federal guidelines establish standards from which solutions can be implemented. Factual data is used to make recommendations that will affect the efficiency of the work unit. Mistakes are identified and corrected from the recommendation to the manager/supervisor. The decisions of the incumbent will impact the client, the laboratory and the testing procedure. The incumbent gets direction from the QA Manager. The incumbent works toward general goals and objectives established by laboratory management. The method of attaining the goals is determined by the incumbent in accordance with Standard Operating Procedures. The assigned tasks must be completed within an established time frame to avoid delay in preparing for audits.

Required skills:
Work Environment:
The incumbent works in an administrative office with proper lighting and temperature control. This position involves some exposure to laboratory settings where the necessary safety equipment is required. Occasional exposure to laboratory fumes, chemicals, and materials will occur when in the laboratory. Occasional lifting of up to 50 lbs may be required.

Compensation Range:
$40,000-$60,000

The information above provides a general overview and may vary based on specific job responsibilities, location, or other factors. Details will be clarified during the hiring process.

**WHY JOIN US?**
- Because you would contribute to an inspiring **Public Health purpose,** supported by long-term and visionary shareholders.
- Because you would have an **impact on our strategic pillars** that build on 50 years of experience and expertise.
- Because you would be part of a community of **an enthusiastic and skilled group of people** who love **co-building** together and serving a purpose big