Executive Chef

Panoramic views of Whistler’s nature and scenery are the backdrop to your new favorite place to work and play Enjoy flexibility and make the most of your mountain/lake-friendly lifestyle.

Table Nineteen at Nicklaus North Golf Club has an energetic and professional team that provides a refined culinary take of globally balanced main and share plates, along with clever house-made twists, and an excellent Guest experience.

We’re looking to welcome a creative, curious, and motivated Executive Chef to our Leadership team in our newly updated, spacious, and modern kitchen and dining room If this piques your interest, we would love to hear from you.

**Responsibilities**:

- Plan menus considering guests, market conditions, dish popularity, costs and a wide variety of other factors; update menu engineering seasonally
- Prepare all necessary budget data and collaborate with the Food & Beverage Services Manager to look at corrective actions needed to help meet financial goals
- Recruit, train, inspire and manage performance for culinary Team Members

Cook or directly supervise cooking with a positive and professional approach
- Attend Department Manager communication meetings
- Establish controls to minimize food and supply waste and loss
- Schedule and co-ordinate all kitchen Team Members’ work to assure that food preparation is economical and technically correct according to the menu syllabus
- Develop recipes and techniques for food preparation and presentation which help to ensure consistent high quality and to minimize food costs; exercise portion control over all items served and assist in establishing menu pricing
- Work cross-functionally with the Food & Beverage Services Manager (and Assistant) and Event Managers/Coordinators to ensure that culinary offerings consistently exceed guest expectations
- Solid a la carte and best practice culinary understanding; event banquet experience is an asset
- Full apprenticeship and a minimum three years of Journeyperson/Red Seal or equivalent experience
- High degree of administrative and executive ability, especially in problem solving and decision making
- Exceptional leadership, communication, and strategic focus skills
- Works efficiently and maintains organization in a fast-paced environment, with a positive attitude
- Uses self-awareness and emotional intelligence to convey and embody Leadership at GolfBC core standards

Based on our core values, the Chef will encompass

**Passion**: Demonstrate infectious excitement for the culinary experience.

**Authenticity**: Communicate with honesty, openness, and respect.

**Integrity**: Reflect with humble self-evaluation.

**Innovation**: Stay in front of the trends. Progressive.

**Excellence**: Exceed Guest expectations, every time. Good is the enemy of great.

**Teamwork**: Collaborate with respect and inspiration.

**Sustainability**: Consider the natural environment with every choice.

Compensation
Highly competitive annual salary
Performance bonus
15 days paid annual vacation
Robust extended health benefits package, 100% employer paid, upon start
Relocation assistance
Housing assistance
Flexible Health Spending Account
FREE GOLF at GolfBC courses
RRSP matching, after service milestone achieved
Cell phone allowance
Free meals while on shift
Professional development opportunities
Working for an employer that strives to give its Team Members a world-class experience

About GolfBC
The GolfBC Group, a Vancouver-based golf and resort management and investment company, is defining a higher standard of quality and consistency among premier golf destinations. Since 1989, GolfBC has created premium golf destinations, desirable career opportunities, and master planned golf communities in British Columbia. GolfBC is the owner and operator of championship golf courses:
Nicklaus North Golf Course (Whistler)
Gallagher’s Canyon Golf & Country Club and the Pinnacle (Kelowna)

**The Okanagan Golf Club**: The Bear and The Quail (Kelowna)
Olympic View Golf Club (Victoria)
Mayfair Lakes Golf & Country Club (Richmond)

**Wailea Golf Club**: The Gold, Emerald and Blue Courses (Maui, Hawaii)