Prep Cook
2 days ago
**Overview**
**Responsibilities**
- Assist in the preparation of ingredients for meals, including chopping, slicing, and measuring.
- Follow recipes and instructions from the head chef to ensure consistency in food quality.
- Maintain cleanliness and organization of the kitchen area, including proper storage of food items.
- Adhere to food safety regulations and guidelines to ensure safe food handling practices.
- Help with inventory management by checking stock levels and reporting shortages to the kitchen manager.
- Support other kitchen staff during busy service times to ensure timely meal delivery.
- Participate in cleaning duties at the end of each shift, including washing dishes and sanitizing work surfaces.
**Qualifications**
- Previous experience in meal preparation or food service is preferred but not required.
- Knowledge of food safety standards and proper food handling techniques.
- Ability to work efficiently in a busy kitchen environment while maintaining attention to detail.
- Strong communication skills and ability to work collaboratively with team members.
- A passion for cooking and eagerness to learn new culinary skills.
- Flexibility to work various shifts, including evenings and weekends as needed.
Join our team as a Prep Cook and contribute your skills to create delicious meals that delight our customers
Pay: $16.75-$23.04 per hour
Expected hours: 40 per week
**Benefits**:
- Dental care
- Discounted or free food
- Extended health care
Flexible language requirement:
- French not required
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Monday to Friday
- Morning shift
- Night shift
- On call
- Overtime
- Weekends as needed
**Experience**:
- Cooking: 1 year (required)
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
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