Current jobs related to Restaurant Supervisor - Richmond Hill - Cafe 85

  • Restaurant Supervisor

    2 weeks ago

    Richmond, Canada DATANG HOT POT RESTAURANT Full time

    **Job Overview** **Duties** - Manage daily restaurant operations, ensuring smooth service and adherence to quality standards. - Lead and motivate the team to deliver exceptional hospitality and maintain high morale. - Oversee food preparation processes, ensuring compliance with health and safety regulations. - Conduct interviews and hire new staff members...

  • Restaurant Supervisor

    1 week ago

    Richmond, Canada Tasty BBQ Restaurant Full time

    Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Ensure food service and quality control - Address customers' complaints or...

  • Shift Supervisor

    20 hours ago

    Richmond Hill, ON LS P, Canada Osmow's Shawarma Restaurant Full time

    Full Job DescriptionShift Supervisor late night – Osmow's ShawarmaAt Osmow's Shawarma, we're passionate about serving fresh Mediterranean flavors with outstanding guest service. As a Shift Supervisor, you'll help lead our team to deliver an exceptional experience for every customer, every time.Shift Supervisors are an important part of our restaurant...

  • Field Supervisor

    4 days ago

    Richmond, Canada Big Way Hot Pot Full time

    **Field Supervisor - Restaurant Decoration** **Overview**: Join our team as a Field Supervisor and play a pivotal role in overseeing and delivering successful construction projects. We are seeking a detail-oriented individual with a passion for organization and project management. **Responsibilities**: 1.Coordinate internal resources and third...

  • Front-of-House Supervisor

    7 hours ago

    Richmond Hill, Canada Scaddabush Italian Kitchen & Bar Full time

    Front of House Supervisor - ScaddabushAt Scaddabush we're a little of this, a little of that, and a whole new take on Italian. We’re inspired by Italian passion and generosity. We like tables crowded with friends and family. Style without attitude. And of course, excellent cuisine. In true Italian fashion, we rely on fresh ingredients. Our pasta is made...

  • Restaurant Supervisor @ A&w Richmond Canada

    2 weeks ago

    Richmond, Canada CEDA VENTURES LTD. Full time

    The Supervisor is responsible for ensuring an excellent experience for their guests by coordinating the team to exceed expectations on every visit. The Supervisor leads their team in caring for guests first before anything else, delighting them with friendly and caring service that creates loyalty to their restaurant. The Supervisor also ensures the team...

  • Restaurant Supervisor

    5 days ago

    Richmond, Canada The Fish Man Full time

    **Overview** **Duties** - Supervise daily restaurant operations, ensuring compliance with health and safety regulations. - Manage staff schedules, training, and performance evaluations to foster a productive work environment. - Oversee food preparation processes to maintain quality standards and ensure timely service. - Handle cash management and POS...

  • Restaurant Supervisor

    2 weeks ago

    Richmond, Canada Spark Kitchen & Bar Full time

    **Overview** **Duties** - Oversee daily restaurant operations, ensuring compliance with health and safety regulations. - Supervise and support server staff, including cooks and food handlers, to maintain food quality and presentation. - Provide exceptional customer service by addressing guest inquiries and resolving complaints promptly. - Monitor inventory...

  • Noc B Hiring for Food Service Supervisor Noc B Positions

    5 days ago

    Richmond Hill, Canada Pizza Hut Full time

    We are hiring immediately for our Pizza Hut Richmond Hill & other locations too. **Having a car will be an asset & help make cash income as delivery driver in extra time.** If you’re ready for a career in restaurant management, our Shift Supervisor position is the right place to start. Working as a Shift Supervisor lets you develop your management skills...

  • Restaurant Supervisor

    4 days ago

    Richmond, Canada Exchange Hotel Vancouver Ltd Full time

    Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant - Hotel, motel, resort **Tasks**: - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies required for meal...

Restaurant Supervisor

3 weeks ago

Richmond Hill, Canada Cafe 85 Full time

**Job Summary**:
The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant, ensuring high levels of customer satisfaction, efficient workflow, and adherence to company standards. This role involves supervising staff, managing shifts, handling customer queries, and assisting the management team in achieving the restaurant’s financial and operational goals.

**Key Responsibilities**:
**1. Staff Supervision and Development**
- Supervise and guide front-of-house and back-of-house staff during shifts.
- Assist in hiring, training, and developing team members to ensure they meet performance standards.
- Create and manage staff schedules to ensure proper coverage during peak hours.
- Conduct regular team meetings to communicate updates, goals, and expectations.
- Monitor staff performance, provide feedback, and implement disciplinary actions as necessary.

**2. Customer Service**
- Ensure exceptional customer service is delivered consistently.
- Address and resolve customer complaints promptly and professionally.
- Monitor dining areas to ensure a positive guest experience.
- Assist in handling special requests, large groups, and reservations.

**3. Operations Management**
- Oversee the daily opening and closing procedures of the restaurant.
- Ensure the restaurant is clean, organized, and well-maintained.
- Monitor food and beverage quality, presentation, and portion control.
- Coordinate with the kitchen staff to ensure timely and accurate order delivery.
- Manage inventory levels, place orders for supplies, and minimize waste.

**4. Financial Management**
- Assist the Restaurant Manager in monitoring sales, controlling costs, and achieving financial targets.
- Handle cash management duties, including reconciling cash drawers and making bank deposits.
- Assist with budgeting and financial planning as needed.

**5. Compliance and Safety**
- Ensure compliance with health, safety, and sanitation regulations.
- Conduct regular inspections to maintain high standards of cleanliness and organization.
- Ensure staff are trained on and adhere to safety protocols, including emergency procedures.

**6. Marketing and Promotions**
- Support promotional activities and special events to drive customer engagement and sales.
- Assist in implementing marketing initiatives and monitoring their effectiveness.
- Gather customer feedback and provide insights to the management team for continuous improvement.

**Qualifications**:

- High school diploma or equivalent; additional education in hospitality management or related field is a plus.
- Proven experience in a supervisory role within the restaurant or hospitality industry.
- Strong leadership and team management skills.
- Excellent customer service and communication abilities.
- Ability to work in a fast-paced environment and handle stressful situations.
- Knowledge of restaurant operations, including food safety, inventory management, and POS systems.

**Physical Requirements**:

- Ability to stand, walk, and move around the restaurant for extended periods.
- Ability to lift and carry items weighing up to [X pounds].
- Flexibility to work various shifts, including nights, weekends, and holidays.

**Working Conditions**:

- This role requires working in a restaurant environment, which may involve exposure to kitchen heat, noise, and potentially stressful situations.

Pay: $40,000.00-$45,000.00 per year

Additional pay:

- Bonus pay
- Tips

**Benefits**:

- Discounted or free food
- On-site parking
- Store discount

Flexible language requirement:

- French not required

**Education**:

- Secondary School (preferred)

**Experience**:

- Hospitality: 3 years (required)

**Language**:

- Chinese (required)

Licence/Certification:

- Smart Serve (preferred)

Work Location: In person