Head Chef

**Pay**: CA$60,000.00-CA$80,000.00 per year Job description: Milestones Scarborough is looking for an experienced, passionate, and team-focused Head Chef to join our leadership team. We’re seeking someone who leads by example, thrives in a fast-paced environment, and is committed to delivering the exceptional culinary experience Milestones is known...

Pay: CA$60,000.00-CA$80,000.00 per yearJob description:Milestones Scarborough is looking for an experienced, passionate, and team-focused Head Chef to join our leadership team. We're seeking someone who leads by example, thrives in a fast-paced environment, and is committed to delivering the exceptional culinary experience Milestones is known for.About the...

**Job Summary** **Duties** - Supervise and coordinate the activities of kitchen staff to ensure efficient food service. - Prepare and cook high-quality dishes while maintaining consistency in presentation and flavor. - Develop and design creative menus that cater to diverse tastes and dietary needs. - Manage food inventory, ordering supplies, and minimizing...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 30 to 44 hours per weekEducation:Expérience:EducationBachelor's degreeWork site environmentNoisyHotWork settingRestaurantRanks of chefsHead chefChefTasksEstimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryDemonstrate new...

Job Title: Experienced Tandoori Chef Location: Scarborough **Job Type**: Full-Time **Salary**: Competitive (Based on Experience) Start Date: Immediate About Us:We are a vibrant and growing Indo-Pak restaurant dedicated to serving authentic and delicious cuisine with a focus on tandoori specialties. We're looking for a skilled and passionate Tandoori...

**Job Overview**: As a **Chef de Partie - Line Cook** at **La Mochi Donuts & Sweets**, you will play a critical role in delivering high-quality dishes that meet the standards of our establishment. You will be responsible for managing a specific section of the kitchen, preparing food according to set recipes and guidelines, and ensuring that service runs...

**Responsibilities**: - Supervise and manage the kitchen staff. - Ensure that all food safety and sanitation regulations are followed. - Develop new recipes and menus to meet customer needs and preferences. - Monitor food costs and control inventory levels. - Order food supplies and equipment as needed. - Train and mentor kitchen staff in proper cooking...

**Requirements** - Must have prior experience preparing breakfast/brunch dishes in a restaurant. - Must be able to work in a fast-paced environment. - Must be able to quickly learn from the head chef using established recipes and standards. - A portion of the interview process will require you to demonstrate your skills** **Job Overview** Pay: From $17.20...

**Overview** **Duties**: - Assist in meal preparation and cooking tasks under the guidance of the head chef - Follow recipes and prepare ingredients for menu items - Maintain cleanliness and organization in the kitchen area - Ensure food safety standards are met at all times - Collaborate with kitchen staff to provide efficient service during peak...

**Overview** **Duties**: - Assist in meal preparation and cooking tasks under the guidance of the head chef - Follow recipes and prepare ingredients for menu items - Maintain cleanliness and organization in the kitchen area - Ensure food safety standards are met at all times - Collaborate with kitchen staff to provide efficient service during peak...