Cook
2 weeks ago
**Requirements**
- Must have prior experience preparing breakfast/brunch dishes in a restaurant.
- Must be able to work in a fast-paced environment.
- Must be able to quickly learn from the head chef using established recipes and standards.
- A portion of the interview process will require you to demonstrate your skills**
**Job Overview**
Pay: From $17.20 per hour
Expected hours: 32 - 44 per week
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Schedule:
- 8 hour shift
- Morning shift
Work Location: In person
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